Below are tips and tricks to use when sealing items on the MOIST setting. Following directions will ensure an airtight seal and
minimize air bubbles inside the bag.
Vacuum Sealing on the MOIST Setting*
Seal area should be clean and
dry, with no liquids coating the
area meant for sealing.
Make sure to hold Vac-Snap
®
bag in place until vacuum motor
starts.
For Sous Vide users especially:
To prevent air pockets, it is
highly recommended that users
hang the bag over counter edge
while vacuum sealing.
Check to make sure that heat
seal coil is clean. Residue on the
heating coil sometimes prevents
a complete seal.
Package moist items on a flat surface to prevent vacuum pump damage and poor sealing.
If vacuum sealing moist items, it is best to empty drip tray afterwards to prevent overflow.
*NOTE: This feature applies to specific Oliso
®
PRO™ Smart Vacuum Sealer models.
Useful Tips
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