Olympus GIF XP160 User Manual

Refer to the endoscope’s companion manual, the “OPERATION MANUAL” whose cover lists the model of
your endoscope, for operation information.
USA: CAUTION: Federal law restricts this device to sale by or on the order of a physician.
INSTRUCTIONS
EVIS EXERA GASTROINTESTINAL VIDEOSCOPE
OLYMPUS GIF TYPE XP160
OLYMPUS GIF TYPE 160
OLYMPUS GIF TYPE Q160
OLYMPUS GIF TYPE Q160Z
OLYMPUS GIF TYPE 1TQ160
OLYMPUS GIF TYPE XTQ160
EVIS EXERA COLONOVIDEOSCOPE
OLYMPUS CF TYPE Q160L/I
OLYMPUS CF TYPE Q160AL/I
OLYMPUS CF TYPE Q160ZL/I
OLYMPUS CF TYPE Q160DL/I
OLYMPUS PCF TYPE 160AL/I
EVIS EXERA SIGMOIDOVIDEOSCOPE
OLYMPUS CF TYPE Q160S

Olympus GIF XP160 Specifications

General

Type	Gastroscope
Working Length	1030 mm
Instrument Channel Diameter	2.0 mm
Field of View	140°
Direction of View	Forward viewing
Depth of Field	3-100 mm
Channel Inner Diameter	2.0 mm
Angulation Range Up/Down	210°/90°
Angulation Range Right/Left	100°/100°
Bending Angles Up	210°
Bending Angles Down	90 degrees
Bending Angles Right	100 degrees
Bending Angles Left	100 degrees

Summary

Chapter 1 General Policy

1.1 Instructions

Details the manual's structure and importance of following instructions for safe reprocessing.

1.2 Signal words

Defines warning, caution, and note symbols used to convey hazard information.

1.3 Precautions

Highlights critical safety measures to prevent patient harm and ensure effective reprocessing.

Chapter 2 Compatible Reprocessing Methods and Chemical Agents

2.1 Compatibility summary

Summarizes which reprocessing methods and agents are compatible with Olympus equipment.

2.2 Detergent solution

Provides guidance on selecting and using appropriate detergent solutions for cleaning.

2.3 Disinfectant solution

Explains the use of chemical germicides for high-level disinfection and compatibility.

2.4 Rinsing water

Specifies requirements for rinsing water quality after disinfection to remove residues.

2.5 ETO gas sterilization

Outlines the process, parameters, and precautions for ethylene oxide gas sterilization.

2.6 Steam sterilization (autoclaving) of accessories

Details the procedure for steam sterilizing compatible endoscope accessories.

Chapter 3 Cleaning, Disinfection and Sterilization Procedures

3.1 Required reprocessing equipment

Lists all necessary equipment and supplies for the reprocessing procedures.

3.3 Precleaning

Describes the initial cleaning steps to remove gross contamination immediately after use.

3.4 Leakage testing

Explains the procedure to verify the endoscope's waterproof integrity before immersion.

3.5 Manual cleaning

Details the thorough manual cleaning process for external and internal components of the endoscope.

3.6 High-level disinfection

Outlines the steps for disinfecting the endoscope using chemical agents.

3.7 Rinsing after high-level disinfection

Describes the rinsing process after disinfection to remove residual disinfectant.

3.8 Sterilization

Details the methods for ETO gas and steam sterilization of endoscopes and accessories.

3.9 Cleaning, disinfection and sterilization procedures for reusable parts and reprocessing equipment

Covers the reprocessing of reusable accessories, components, and equipment.

Chapter 4 Cleaning and Disinfection Equipment

Chapter 5 Storage and Disposal

5.1 Storage

Provides guidelines for storing the endoscope to maintain its condition and prevent damage.

5.2 Disposal

Outlines procedures for the proper disposal of endoscopes and their components according to regulations.