Index
10
139
General range setting .......................................................85
Guarantee ......................................................................... 136
Hyperglycaemia ..........................................................57, 113
Hypoglycaemia .......................................................... 56, 112
Icons ...........................................................................3, 4, 74
Infection, reduce the chance ...........................................39
Intended use ....................................................................... 9
Kit components ..................................................................12
Lancing device .............................................................12, 37
Language, setting ............................................................. 23
Low battery icon .......................................................... 3, 123
Main Menu screen .......................................... 62, 72, 75, 80
Meal tagging setting ........................................................ 87
Mealtime range limits ...................................................... 93
Mealtime range setting ....................................................93
mmol/L ..................................................................16, 51, 130
Plasma calibration ...................................................126, 130
Range indicator colour bar ............................. 16, 18, 51, 99
Range indicator feature .................................. 16, 18, 51, 99
Range indicator note ....................................... 16, 18, 51, 99
Range limits setting ...................................................24, 84
Results, reviewing past .................................................... 72
Serial number.................................................................. 100
Settings ........................................................................23, 81
Software, OneTouch® Diabetes Management ................ 78
Start-up screen ................................................................. 22