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Oster BVSTEM7300 - More Details About Your Espresso Machine; Temp° IQ Shot Control Technology; Grinder and Extraction Technologies; Customizable Extraction Features

Oster BVSTEM7300
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MORE DETAILS ABOUT YOUR ESPRESSO MACHINE
Temp° IQ Shot Control™
Optimum temperature
The Temp° IQ Shot Control™ is an exclusive
technology developed by Oster for your
Espresso Machine. This 3 way system delivers
the accurate & stable water temperature that is
needed for consistently great tasting coffee.
Thermoblock Technology
The Thermoblock ensures fast heat up,
and precise water temperature for the best
espresso extraction & milk steaming. Only
the required amount of water is heated for
speed and efciency. The Thermoblock heats
water so that espresso extracts at 92°C
for the optimum extraction of oils from the
tamped coffee grinds. Temperatures above or
below will result in burnt/bitter or weak tasting
espresso.
Advanced PID Controller
The PID monitors and controls the
Thermoblock to ensure water is always
delivered to tamped coffee grinds at the
precise temperature needed.
Gentle Pre-infusion
Small amounts of water are gently introduced
onto the tamped coffee grinds prior to the
steady ow of water, for a richer avoured
espresso. (For different Pre-infusion proles,
see page 22)
Café 58mm
Group Head & Handle
Extract the maximum amount of flavour
The Group Head and the Group Handle
are commercial sized, 58mm, just like
local café.
The wider size ensures the coffee grinds are
more evenly spread in the Filter Baskets.
The coffee grinds are easier to fill, tamp and
remove after use.
The 58mm Group Handle allows a more
even extraction of the tamped coffee grinds,
resulting in a true café tasting coffee.
Tap&Go™
Integrated Grinder
Easy on-demand grinding experience
Tap&Go™ Technology
The Tap&Go™ on-demand grinding
technology developed by Oster delivers coffee
grinds directly into the Group Handle with
one touch. Simply push down on the Group
Handle to activate the Grinder.
Conical Burr Grinder
The integrated Grinder offers all-in-one
grinding experience. The hardened Stainless
Steel Conical Burr achieves consistent grind
particle sizes, which minimises heat transfer
& reduces friction due to its gentle & slow
rotation.
Bean Hopper
The 250g Hopper features anti-spill gates
which prevents coffee beans from escaping
onto the benchtop when removing.
The on-board Grinder offers all-in-one
grinding experience with Grinder integrated in
the Espresso Machine.
Auto Shot & Customisable
Volumetric Control
Right quantity of espresso in your cup
Auto Shot is the easiest way to create a
great espresso. Press the ONE or TWO CUP
BUTTONS to pour the right amount.
All Extraction Buttons can be customised to
deliver the shot volumes preferred.
For more information, see pages 19-20.
Customisable
Extraction Temperature
Temperature just like you want
The Espresso Machine allows water
temperature to be changed from the
recommended 92°C (in 2°C increments) to
cater for personal preferences. (For more
information, see page 21)
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English - 6
BVSTEM7300-054_19ESM4 (LA).indd 6 6/26/19 09:33

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