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Covers touching hot surfaces, using mitts, and allowing the unit to cool before handling.
Includes not immersing parts in water and handling damaged cords or plugs safely.
Applies to children, persons with reduced capabilities, outdoor, and commercial use.
Addresses cord placement, proximity to heat, flammable materials, and ventilation.
Advises against abrasive cleaners and cautions when handling hot grease.
Details requirements for using extension cords with the appliance.
Explains the polarized plug feature and its safe insertion into outlets.
Covers avoiding damage, abuse, and unplugging when not in use.
Indicates when the oven is heating and cooking food.
Provides accuracy for viewing temperature and time settings.
Shows when the convection fan is active for even cooking.
Shows the currently set cooking temperature.
Indicates the set cooking time.
Used to select cooking functions like Bake, Toast, Broil.
Buttons for adjusting temperature and cooking time.
Buttons for setting the clock and controlling the cooking cycle.
Details the functions of the LCD, displays, and various buttons.
Describes features like glass door, non-stick walls, rack positions, and crumb tray.
Highlights the Pizza Fit feature and interior lamp.
Includes removing stickers, clearing contents, and initial cleaning.
Guidance on selecting a location and plugging in the unit.
Describes the power-on sequence and default settings.
Instructions on selecting functions, temperature, and time.
Procedure for switching between temperature units.
Initiates the cooking cycle and indicates operation status.
Cancels the current cooking cycle.
How to use Bake for standard oven cooking with upper/lower elements.
Instructions for adjusting cooking time and temperature.
Process of starting the bake cycle and what happens upon completion.
Utilizes convection fan for faster, even cooking.
Adjusting time and temperature for convection bake.
Process for starting and finishing a convection bake cycle.
Utilizes upper heating elements for broiling.
Adjusting time and temperature for broiling.
Process for starting and finishing a broil cycle.
For toasting bread with adjustable shade settings.
How to select desired toast browning level.
Process for initiating the toast cycle.
For toasting bagels with upper elements and shade control.
Selecting the browning level for bagels.
Process for initiating the bagel toasting cycle.
Uses convection fan for even pizza cooking.
Adjusting time and temperature for cooking pizza.
Process for starting and finishing a pizza cooking cycle.
Uses convection fan to defrost food evenly.
Adjusting the time for the defrost cycle.
Specifies the fixed temperature for defrosting.
Process for starting and finishing a defrost cycle.
Uses convection fan to dehydrate food without cooking.
Adjusting the time for the dehydration cycle.
Specifies the fixed temperature for dehydration.
Process for starting and finishing a dehydrate cycle.
Procedure to set the hour and AM/PM indicator.
Procedure to set the minute value for the clock.
Final step to accept the set time.
How to modify the time after initial setting.
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