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Essential safety measures to prevent harmful exposure to microwave energy, including door integrity and proper operation.
Ensures the appliance is properly grounded to reduce the risk of electric shock.
Auditory cues from the oven indicating accepted or rejected input.
Instructions for setting the oven's digital clock display.
Guidance on how to cook food using the microwave, including power levels.
Procedure to set a defrost program based on entered time.
Procedure to defrost food based on programmed weight.
Instructions for setting a cooking program with multiple stages.
Feature to quickly program the oven for 100% power cooking.
Mode for cooking food by selecting food type and weight, without manual time/power setting.
Procedure to activate or deactivate the child lock feature for safety.
List of utensils suitable for microwave use.
Utensils with specific restrictions or conditions for microwave use.
List of utensils that should not be used in the microwave due to safety risks.
Technique for distributing heat evenly by stirring food during cooking.
Tips for arranging food in the oven for optimal microwave energy absorption.
Using foil to protect areas of food from overcooking.
Method for turning food midway to ensure even cooking.
Importance of letting food rest after cooking for even heat distribution.
Tips for improving cooking results by adding moisture to dry foods.
Technical details of the microwave oven, including power, dimensions, and capacity.
Essential safety measures to prevent harmful exposure to microwave energy, including door integrity and proper operation.
Ensures the appliance is properly grounded to reduce the risk of electric shock.
Auditory cues from the oven indicating accepted or rejected input.
Instructions for setting the oven's digital clock display.
Guidance on how to cook food using the microwave, including power levels.
Procedure to set a defrost program based on entered time.
Procedure to defrost food based on programmed weight.
Instructions for setting a cooking program with multiple stages.
Feature to quickly program the oven for 100% power cooking.
Mode for cooking food by selecting food type and weight, without manual time/power setting.
Procedure to activate or deactivate the child lock feature for safety.
List of utensils suitable for microwave use.
Utensils with specific restrictions or conditions for microwave use.
List of utensils that should not be used in the microwave due to safety risks.
Technique for distributing heat evenly by stirring food during cooking.
Tips for arranging food in the oven for optimal microwave energy absorption.
Using foil to protect areas of food from overcooking.
Method for turning food midway to ensure even cooking.
Importance of letting food rest after cooking for even heat distribution.
Tips for improving cooking results by adding moisture to dry foods.
Technical details of the microwave oven, including power, dimensions, and capacity.
General| Type | Countertop |
|---|---|
| Turntable | Yes |
| Cooking Presets | Yes |
| Sensor Cooking | Yes |
| Child Lock | Yes |
| Control Type | Digital |
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