English-10
POSITIONING PAN
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The pan can be placed on top of the rack or inserted into the guide rails
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For baking, place the pan on top of the rack. For grilling or broiling, insert
the pan into the guide rails below the rack and place the food on top of the
rack.
F
OR
BAKING
F
OR
GRILLING OR
BROILING
CLEANING YOUR COUNTERTOP OVEN
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Step 1. Turn all knobs to “OFF” position and remove plug from electrical
outlet. Allow to cool.
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brushes and chemical cleaners will damage the coating on this unit.
Step 3. Remove crumb tray by pulling out of Countertop Oven.
Step 4. Shake off crumbs from crumb tray. Cleaning the crumb tray often will
avoid any accumulations.
Step 5. Remove wire rack and clean with damp cloth or place in top rack of
dishwasher.
STORING YOUR COUNTERTOP OVEN
Allow the appliance to cool completely before storing. If storing the
Countertop Oven for long periods of time make certain that the Countertop
Oven is clean and free of food particles. Store the Countertop Oven in a dry
location such as on a table or countertop or cupboard shelf. Other than the
recommended cleaning, no further user maintenance should be necessary.
English-11
RECIPES
BRIE AND ARTICHOKE BRUSCHETTA
6 (1/3-inch-thick) slices of
round country loaf
6 tablespoons extra-virgin olive oil
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artichoke hearts, drained
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1 small red onion, chopped
1 tablespoon chopped garlic
2 tablespoons balsamic vinegar
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1 tablespoon chopped fresh mint
1 tablespoon chopped fresh basil
1/4 cup parmesan shavings
Set Oster
®
Toaster Oven to broil and pre-heat. Arrange bread in one layer
on a baking pan, then brush tops with 2 tablespoons oil and season with
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heavy bottom skillet on moderately high heat. Add the onions and garlic. Stir
frequently until they become transparent. Add the artichokes and prosciutto,
cook the artichokes until golden (about 4 minutes) then add the balsamic
vinegar. Add the basil and mint, salt and pepper to taste. Spoon the mixture
over the toast. Top with Parmesan and serve immediately.
CINNAMON TOAST
1 tablespoon brown sugar
2 teaspoons margarine, at room
temperature
¼ teaspoon ground cinnamon
2 slices whole wheat or multigrain
bread
Combine the sugar, margarine and cinnamon in a small bowl with a fork until
well blended. Spread each bread slice with equal portions of the mixture.
In an Oster
®
Toaster Oven, toast until the sugar is melted and the bread is
browned to your preference.