English-13
Helpful Tips / Troubleshooting
Problem
• Overcooked /
Undercooked Foods
• Burnt Smell
• Oven does not
turn on
• Only one heating
element is
heating up
• Heating elements
do not stay on
• Cannot change
function button
Solution
• You may have to adjust the time and
temperature to desired taste.
• Because your countertop oven is smaller than
your regular oven, it will heat up faster and gen-
erally cook in shorter periods of time.
• Refer to “Positioning Rack” Section, Page Eng-
lish-4. Rack may need to be
adjusted to accommodate food type.
• Refer to “Cleaning Your Countertop Oven”
Section, Page English-5.
• Plug the countertop oven into a 120-volt AC
electrical outlet.
• Set timer knob and temperature knob to de-
sired setting. Both must be turned on
to operate the countertop oven.
• Press Start.
• When toasting, make sure the oven is
not set to broil setting.
• Be certain that function is as desired.
• Heating elements may not glow.
• Press
Cancel
.
Potential Cause
• Incorrect temperature or
time setting
• Rack placement
• Food build-up inside oven,
on heating elements or in
crumb tray.
• Unit is unplugged
• Did not press
Start
.
• Function setting
selection determines
which heating element will
operate.
• Heating elements will cycle
ON and OFF to maintain
proper heat.
• Need to cancel function.
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