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Panasonic NN-A524M User Manual

Panasonic NN-A524M
113 pages
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Operating Instructions & Cookery Book
Microwave Oven
Model No:
NN-CT559W
NN-CT569M
NN-CT579S
NN-A574S
NN-A554W
NN-A524M
For domestic use only
Important safety instructions
Please read carefully and keep for future reference
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Panasonic NN-A524M Specifications

General IconGeneral
TypeMicrowave Oven
Power Output800 W
Control TypeTouch Control
TurntableYes
Weight13.5 kg
Voltage230 V
Frequency50 Hz
Cooking ModesMicrowave, Grill, Combination
Auto Cook MenuYes
Child LockYes
Display TypeDigital

Summary

Important Safety Instructions

Electrical Safety and Fuse Replacement

Ensuring correct electrical connections, plug safety, and fuse replacement procedures.

Hot Surfaces and Child Safety

Guidelines on handling hot surfaces and ensuring child safety during operation.

Getting Started and Oven Overview

Standard Conversion Chart

Converts imperial to metric measurements for cooking and baking.

Unpacking and Oven Placement

Instructions for unpacking the oven and selecting a safe location.

Control Panel and Initial Setup

Overview of the control panel and steps for initial setup like setting the clock.

Oven Operation and Cooking Modes

Microwaving Principles and Power Levels

Understanding microwave cooking and selecting power levels for different tasks.

Defrosting and Grilling Functions

Guides for using defrosting programs and the grill function.

Convection and Combination Cooking

Instructions for using convection and combined cooking modes.

Auto Weight Programs

Using automatic programs for cooking and defrosting based on food weight.

General Use, Care, and Information

Oven Care and Cleaning

Procedures for cleaning the oven interior, exterior, and accessories.

Oven Maintenance and Important Notes

Information on maintenance, door seals, and critical usage notes.

General Guidelines and Container Use

Tips for cooking, and guidance on selecting suitable containers for microwave use.

Cooking and Reheating Charts

Cooking and Reheating Guidelines

Tips for optimal cooking and reheating of various food types.

Reheating and Cooking Charts

Specific times and instructions for reheating and cooking common food items.

Recipe Sections

Soups, Starters, Fish, and Meat Recipes

Recipes for preparing soups, starters, fish, and meat dishes.

Pasta, Vegetables, Sauces, and Baking

Recipes for pasta, vegetable dishes, sauces, and baking.

Troubleshooting and Technical Data

Frequently Asked Questions

Answers to common questions about oven operation and troubleshooting.

Technical Specifications and Disposal

Details on oven specifications, power, dimensions, and disposal instructions.

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