Panasonic NN-CS88LB

45 EN
English
Auto Cook Programs
Program Weight* Accessories Instructions
13. Beef
Well Done
500 g -
2000 g
For cooking fresh roast beef, well
done (topside, rump or silverside).
Place on enamel shelf in lower
shelf position. Select program
number 13, Beef Well Done. Touch
Start/Conrmation to conrm the
program. Select the weight of the
food and touch Start/Conrmation.
Stand for 10-15 minutes.
14. Yeast
Dough Cake
-
For cooking yeast dough cake,
prepare as in the following recipe.
Select program number 14,
Yeast Dough Cake. Touch Start/
Conrmation. After cooking allow to
stand for a few minutes.
Yeast Dough Cake
1. Mix our and dried yeast in a large bowl. Add milk,
butter, salt, sugar, vanilla sugar, eggs and raisins. Mix
all ingredients to a smooth yeast dough.
2. Grease gugelhupf tin with butter and dust with our.
Add the dough.
3. Place tin on enamel shelf in lower shelf position.
Select program 14, Yeast Dough Cake. Touch Start/
Conrmation to start the program.
4. Cool for approximately 30 minutes. Remove the cake
from the tin, allow to cool slightly and dust it with icing
sugar.
ingredients
500 g our, Type 405
2 x 7 g sachets of dried yeast
25 ml lukewarm milk
200 g butter, softened
pinch salt
75 g sugar
1 x 8 g pack vanilla sugar
4 eggs,
100 g raisins
icing sugar to dust
Dish: 1 x large bowl
1 x gugelhupf tin
Convection
Enamel Shelf
Accessory Placement
* Recommend weight range