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Panasonic NN-E28JBM User Manual

Panasonic NN-E28JBM
48 pages
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NN-E28JMM
Operating Instructions
Microwave Oven
Household Use Only
ModelNo.NN-E28JMM
NN-E28JBM
NN-E27JWM
NN-E28JMM_E28JBM_E27JWM_BPQ.indd 1 2017/12/28 13:33:05
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Panasonic NN-E28JBM Specifications

General IconGeneral
TypeSolo
Capacity20 L
Power Output800 W
Control TypeMechanical
TurntableYes
Dimensions (W x H x D)443 x 258 x 340 mm
Auto Cook MenuYes
Defrost FunctionYes
Child LockYes
Cooking ModesMicrowave

Summary

Important Safety Instructions

Appliance Inspection and Repair Safety

Procedures for inspecting door seals and areas, and warnings against unauthorized repairs.

Liquid Heating Safety Precautions

Warnings about heating liquids in sealed containers and potential for sudden boiling.

Child and Vulnerable User Safety

Child and Vulnerable User Safety

Guidelines for safe use by children aged 8+, persons with reduced capabilities, and general supervision.

Installation and Electrical Safety

Installation and Electrical Safety

Precautions regarding power cord damage, replacement, proper installation, and voltage requirements.

Installation and Connection

Earthing and Voltage Requirements

Importance of proper earthing and ensuring the correct operating voltage for safe appliance use.

Fuse and Plug Safety Procedures

Instructions for fuse replacement and safe handling of the mains plug to prevent hazards.

Oven Placement and Usage

Placement and Air Circulation

Guidelines for placing the oven on a stable surface with adequate space for ventilation.

Operating Environment and Vent Clearance

Advice on suitable environments, avoiding high humidity, and keeping air vents unobstructed.

Additional Safety Precautions

Door Seal and Component Safety

Instructions for cleaning door seals and warnings against tampering with oven components.

Damaged Parts and Repair Safety

Guidelines for operating with damaged cords/plugs and ensuring repairs are done by qualified personnel.

Food Heating and Child Safety Rules

Warnings about sealed containers, and safety rules for children aged 8 and above.

Oven Operation and Accessories

Safe Oven Usage Guidelines

Rules for oven use, including not using for non-food items, needing food inside, and fire procedures.

Cooking and Defrosting Advice

Cooking Time Management

Guidance on adjusting cooking time, preventing overcooking, and risks of exceeding recommended times.

Safety with Liquids and Materials

Liquid Heating and Handling Procedures

Steps to prevent overheating liquids, avoiding narrow-necked containers, and safe handling after heating.

Control Panel Operation

Key Functions and Displays

Identification of display window, power pads, timer, and auto function pads.

Start, Stop, and Reset Functions

Explanation of the Stop/Reset and Start pads for controlling cooking processes.

Time Setting and Safety Lock

Microwave Cooking and Defrosting

Power Level Selection

How to select microwave power levels (High, Medium, Low, Warm, Defrost).

Defrosting Procedures and Tips

Guidelines for defrosting food, including checking and stirring during the process.

Multi-Stage Cooking

Quick 30 Feature

Using the Quick 30 Function

How to use the Quick 30 feature for rapid cooking increments at High microwave power.

Timer Functions

Delay Start Function

Auto Programmes: Defrost

Auto Defrost for Bread

Instructions for using the Auto Defrost program for bread, including weight and instructions.

Auto Defrost for Meat Items

Instructions for using the Auto Defrost program for meat items, including weight and handling.

Auto Programmes: Meat Joints

Auto Defrost for Meat Joints

Instructions for defrosting whole chickens and meat joints using Auto Defrost.

Auto Programmes: Reheat

Auto Programmes: Cook

Defrosting Charts

Meat and Poultry Defrosting Guide

Chart providing defrosting times and instructions for various meat and poultry items.

Reheating Charts

Reheating Charts: Pastries and Meals

Cooking Charts: Bacon and Pulses

Cooking Charts: Meat and Fish

Cooking Beef and Chicken

Chart with cooking times and instructions for beef joints and chicken pieces.

Cooking Charts: Fruits and Pasta

Cooking Charts: Rice and Vegetables

Questions and Answers

Oven Not Turning On Troubleshooting

Steps to diagnose why the oven is not turning on, checking plug and circuit breaker.

Care of Your Oven

Maintenance and Vent Cleaning

Advice on professional servicing, keeping air vents clean, and avoiding damage.

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