24
Programme Instructions
3. FRESH FISH
Weight: 200 g - 700 g
For cooking fresh sh lets and steaks. Place in a suitable
sized container. Add 1-3 tbsp liquid. Cover with cling lm.
Pierce cling lm once in the centre and 4 times around the
edge. Press Auto Cook 3 times. Set the weight of the food
and press Start. Allow a few minutes standing time.
3 presses
4. POTATOES
Weight: 200 g - 600 g
For cooking potatoes. Pare potatoes well and cut into even
size pieces. Place in a suitable size microwave safe
casserole. Cover with a well tting lid. Place the casserole on
glass tray. Press Auto Cook 4 times. Set the weight of the
food and press Start. Stir at beeps.
4 presses
5. CHICKEN
Weight: 200 g - 800 g
For cooking chicken pieces such as wings, drumsticks,
thighs, half breasts etc. Pierce the chicken pieces well with
fork before cooking. Place prepared chicken pieces in a
suitable size microwave safe dish. Add 1-5 tbsp oil if desired.
Cover with well tting lid. Place the dish on glass tray. Press
Auto Cook 5 times. Set the weight of the food and press
Start. Stir at beeps.
5 presses
6. CASSEROLE RICE
Weight: 100 g - 300 g
For cooking white rice including short grain, long grain,
jasmine rice and basmati rice. Place rice in a suitable size
microwave safe casserole. Add recommended water listed
above. Allow at least
1
⁄2 depth of volume for evaporation to
prevent boiling over. Cover with lid. Place the casserole on
glass tray. Press Auto Cook 6 times. Set the weight of the
food and press Start. Stand 5 minutes after cooking.
6 presses
Rice
Recommended
Water
Dish
Size
100 g 150 ml 3 litre
200 g 300 ml 3 litre
300 g 450 ml 4.5 litre
Auto programmes
NN-E47HWM_BPQ.indd 24 2018/07/25 13:51:10
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