Do you have a question about the Panasonic NNCS597S - STEAM CONVECTION MICROWAVE OVEN and is the answer not in the manual?
Type | Steam Convection Microwave Oven |
---|---|
Capacity | 27 liters |
Microwave Power | 1000 W |
Control Type | Electronic |
Steam Cooking | Yes |
Inverter Technology | Yes |
Sensor Cooking | Yes |
Turntable | Yes |
Steam Function | Yes |
Auto Cook Menu | Yes |
Auto Defrost | Yes |
Child Lock | Yes |
Weight | 14 kg |
Cooking Modes | Microwave, Convection, Broil, Steam |
Turntable Diameter | 315 mm |
Explains hazard alert symbols and levels: DANGER, WARNING, CAUTION.
Lists specific measures to avoid harmful microwave energy exposure, focusing on door interlocks and seals.
Covers essential safety rules for appliance usage, including grounding and unattended operation.
Details precautions against electric shock, fire, and scalding during operation.
Covers door seals, cord safety, water tank, and supervision for children.
Provides guidelines for placing the oven to ensure proper airflow and prevent overheating.
Explains the importance of grounding and specific wiring requirements for safe operation.
Details safe methods for cooking various foods and warns against unsafe materials like foil and certain paper products.
Covers safety for baby food, pastry products, and the use of thermometers.
Outlines safe practices for using the Glass Tray, Metal Pan, Drip Tray, and Ceramic Cover.
Lists various cookware items and their suitability for different cooking modes.
Visually identifies and describes key oven parts like the Water Tank and Glass Tray.
Explains the purpose of each button, dial, and the display window on the control panel.
Details the functionality of the control dials and outlines the available cooking modes.
Guides users on changing the display language and weight/temperature units.
Provides instructions for setting the clock and activating/deactivating the child safety lock.
Explains how to manually set microwave power levels and cooking durations.
Details how to use the feature to maintain food warmth after cooking.
Describes the automatic defrost function and provides defrosting tips.
Explains how to use the combined steam and microwave function and the bake feature.
Covers Combination cooking, Steam Shot, timer settings, and cooking time adjustments.
Explains how to use the oven as a kitchen timer or to program a delayed start.
Details how to add or reduce cooking time during an active cooking cycle.
Discusses factors like bone, fat, density, and shape that affect cooking results.
Provides essential techniques such as piercing, stirring, covering, and shielding for optimal results.
Introduces the Auto Menu function and lists available Microwave, Bake, and Combination menus.
Details operation for Auto Reheat, Popcorn, and other microwave auto menus.
Explains how to use auto menus for baking cakes, pies, and bread.
Covers auto cooking for meats and poultry using combination modes.
Provides ingredient lists and preparation methods for selected auto menu recipes.
Guides users on activating auto cleaning and performing regular oven maintenance.
Lists common issues and their remedies to help users troubleshoot their oven.
Details the product's warranty coverage and provides contact information for support.
Lists technical details of the oven, user record space, and company information.