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Panasonic SR-SPX188 - User Manual

Panasonic SR-SPX188
38 pages
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Operating Instructions
IH
Steam & Variable Pressure Electronic Warm Jar
Household Use
1.0 L model
Model No.
SR-SPX108
1.8 L model
Model No.
SR-SPX188
Contents
Checks and
Precautions
page
Safety Precautions
2
Notes on Use
8
Part Names/Accessories
9
Everyday
Use
Cooking Rice
10
(If the Outer Lid needs to be opened while cooking)
Using the Programs Correctly
12
Using Different Programs
14
Keeping Warm
15
O Steam Keep Warm/Steam Reheat
O ECONAVI
Using the Timer
16
O When the current time is incorrect
Cooking
17
Recipes
OCongee/Sushi OMixed/Casserole
18
OBrown Rice/Grains OCake
20
OSteam OSoup
22
Cleaning
Cleaning
24
O
When using for the first time & on every use
O
Regular checks
O
When the cleanliness of the Warm Jar is a concern
Further
Information
Q&A
27
O About the Water Vessel
O About ECONAVI
What does this mean?
29
Does my Warm Jar have a fault?
30
What to do when...
32
Specifications
36
Thank you for purchasing this Panasonic product.
OThis product is intended for household use only.
OPlease read the operating instructions carefully to
ensure safe and correct operation before use.
OBefore use, be sure to read “Safety Precautions”
(Pages 2–7).
OKeep the operating instructions and the warranty for future use.
Warranty appended
HK
Illustrations of the SR-SPX108 are used
throughout this Operating Instructions.
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Panasonic SR-SPX188 Specifications

General IconGeneral
BrandPanasonic
ModelSR-SPX188
CategoryRice Cooker
LanguageEnglish

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