Philips Avent SCF862/02 - Ingredients and steaming time

18 ENGLISH
8 Use the spatula to transfer the food from the jar to your bowl or plate
(g. s).
Ingredients and steaming time
Type of
food
Ingredient Approximate
steaming time
(min.)*
Water level in the
water tank (ml)
Fruit Apple 20 120
Orange/mandarin 20 120
Peach 10 60
Pear 20 120
Pineapple 30 180
Plum 10 60
Strawberry 20 120
Vegetables Asparagus 20 120
Broccoli 20 120
Carrot 30 180
Cauliower 20 120
Celery 20 120
Eggplant 20 120
Fennel 30 180
French beans 30 180
Leek 20 120
Onion 20 120
Peas 20 120
Bell pepper 20 120
Potato 30 180
Pumpkin 20 120
Spinach 20 120
Swede 20 120
Sweet corn 20 120
Sweet potato 20 120
Tomato 20 120
Turnip 30 180
Zucchini 20 120
Meat Chicken, beef, lamb,
pork etc.
30 180
Fish Salmon, whiting, sole,
cod, trout etc.
20 120