Philips AVENT SCF862 - Troubleshooting Blending Performance; Poor Blended Food Result

26 ENGLISH
Problem Possible cause Solution
The jar lid is not
locked onto the
jar correctly.
Place the jar lid on the jar and
turn it counterclockwise to close it
securely.
You are using
the appliance to
blend sticky food
such as cheese.
Check the ingredients and
steaming time table or recipe
examples and choose ingredients
that are appropriate for blending.
You have been
using the
blending function
continuously for
more than 30
seconds.
Stop blending and let the
appliance cool down for a few
seconds and then start blending
again.
Blended food
result is not
good enough.
Blending is not
enough.
Blend the ingredients for a
few more times. Do not blend
continuously for more than 30
seconds at a time.
Ingredients are
not suciently
preprocessed.
Ingredients need to be washed,
peeled and cut into small cubes no
bigger than 1cm before you steam
and blend.
Too few or too
much food
volume to blend.
Increase or decrease food volume
for appropriately blending.
Steaming time is
not sucient.
Add correct amount of water for
the sucient steaming time. Refer
to the "Ingredients and steaming
time" chapter.
The ingredients
are dry and stick
to the wall of
the jar during
blending.
After steaming, no need to pour
out the water collected in the
jar. Mix it with the steamed food
for blending. If you use blending
function only (without steaming),
add suitable amount of drinking
water in jar, mix with food
ingredients before blending.