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General| Type | Planer |
|---|---|
| Number of Knives | 3 |
| Cutterhead Speed | 5000 RPM |
| Planing Width | 18 inches |
| Motor Power | 5 HP |
Uncrate, inspect for damage, and securely mount the machine to a solid foundation.
Inspect machine condition, electrical connections, and perform pre-operation checks before starting.
Lubricate clutch, table, and feed rollers regularly with high-speed grease.
Lubricate fittings, ways, and gears with SAE 10 oil every ten hours.
Adjust planer bed and idler rollers for levelness and proper material feeding.
Adjust feed rolls, chipbreaker, and pressure bar for optimal cutting performance.
Includes personal protective equipment, clothing, keeping area clean, and general safe practices.
Verifies electrical grounding, knife condition, roller settings, guards, and rotation direction.
Covers standing position, material feeding, jam-ups, and stopping procedures.
Tips on feeding multiple boards, short boards, and safe practices.
Covers leaving the machine, attention, disconnecting power, authorized parts, and intended use.
Warns against using a motor larger than 7 1/2 HP at 3600 RPM as it voids warranty and may cause injury.
Explains the process of jointing knives first for uniform height, then grinding.
Covers cutterhead knife setting, jointing, and grinding using the attachment.
Lists common planing issues like snipe, tearing, chip marks, and their potential causes.
Addresses issues like noise, vibration, motor overload, stock sticking, and finish quality.
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