PowerXL ST-006 - User Manual

The PowerXL Steamer Air Fryer (Model: ST-006) is a versatile kitchen appliance designed to provide a range of cooking functions, including steaming, air frying, and a combination of both. It aims to offer delicious family meals with ease and efficiency. The appliance is characterized by its sleek, black main unit housing, a digital control panel, and a removable basket system.

Function Description:

The PowerXL Steamer Air Fryer combines the benefits of a steamer and an air fryer, allowing users to cook with hot steam, hot air, or a combination of both.

Steam Mode: This mode cooks food using hot steam, ideal for vegetables, fish, eggs, and other items that benefit from gentle, moist cooking. Presets include Vegetable (212°F/100°C for 10 mins), Fish (212°F/100°C for 10 mins), Eggs (212°F/100°C for 16 mins), Fries (212°F/100°C for 20 mins), Chicken (212°F/100°C for 30 mins), Steak (212°F/100°C for 15 mins), Bread (212°F/100°C for 4 mins), Defrost (212°F/100°C for 8 mins), and Bake (212°F/100°C for 40 mins). The default setting for Steam mode is 212°F/100°C for 18 minutes.
Air Fry Mode: This mode utilizes hot air to crisp and cook food, perfect for achieving a fried texture with less oil. Presets include Vegetable (320°F/160°C for 12 mins), Fish (350°F/177°C for 10 mins), Eggs (250°F/121°C for 16 mins), Fries (400°F/204°C for 18 mins), Chicken (370°F/188°C for 35 mins), Steak (400°F/204°C for 15 mins), Bread (320°F/160°C for 25 mins), Defrost (180°F/82°C for 15 mins), and Bake (310°F/154°C for 30 mins). The default setting for Air Fry mode is 370°F/188°C for 18 minutes.
Combo Mode: This unique mode cooks with steam and air frying interchangeably, offering a versatile approach to cooking. When the steam cycle finishes in combo mode, the appliance beeps five times to indicate the water should be emptied before the air frying cycle automatically begins. Combo presets include Vegetable (Steam: 212°F/100°C for 4 mins; Air Fry: 400°F/204°C for 6 mins), Fish (Steam: 212°F/100°C for 8 mins; Air Fry: 400°F/100°C for 5 mins), Eggs (Steam: 212°F/100°C for 30 mins; Air Fry: 375°F/191°C for 5 mins), Fries (Steam: 212°F/100°C for 15 mins; Air Fry: 400°F/204°C for 18 mins), Chicken (Steam: 212°F/100°C for 15 mins; Air Fry: 360°F/182°C for 20 mins), Steak (Steam: 212°F/100°C for 15 mins; Air Fry: 400°F/204°C for 15 mins), Bread (Steam: 212°F/100°C for 4 mins; Air Fry: 350°F/177°C for 15 mins), Defrost (Steam: 212°F/100°C for 6 mins; Air Fry: 350°F/177°C for 15 mins), and Bake (Steam: 212°F/100°C for 20 mins; Air Fry: 330°F/166°C for 15 mins). The default setting for Combo mode is Steam: 212°F/100°C for 10 minutes and Air Fry: 370°F/188°C for 10 minutes.

The appliance features a digital control panel with a Time and Temperature Display, Power Button, Mode Switch Button, Temperature Control Buttons (+/-), Timer Control Buttons (+/-), Function Buttons (Steam, Air Fry, Combo), Steam Level Indicator, Clean Button, and nine Cooking Presets.

Important Technical Specifications:

Model Number: ST-006
Supply Power: 120V~60Hz
Rated Power: 1700W
Full Basket Capacity: 7 qt.
Water Tank Capacity: 1100 ml (approximately 4.6 cups)
Temperature Range: 180°F–400°F (82°C–204°C)
Time Control Range: 1–60 minutes
Plug Type: Polarized plug (one blade wider than the other)
Safety Features: Automatic Shut-Off, Overheating Protection, Internal Microswitch (shuts down fan and heating element when basket is removed).

Usage Features:

Control Panel: The intuitive control panel allows for easy selection of cooking modes, temperature, and time. The Power Button illuminates the control panel and starts/stops cooking. Temperature can be adjusted in 5°F increments, and time in 1-minute increments.
Cooking Presets: Nine cooking presets are available for each mode (Steam, Air Fry, Combo), offering convenient pre-programmed settings for common foods like vegetables, fish, chicken, fries, and steak.
Water Tank: A removable water tank is located at the top of the appliance for steaming functions. It has a capacity of 1100 ml. The Steam Level Indicator on the control panel alerts when the water level is low.
Condensation Tray: This tray collects excess water from steam cooking and should be checked and emptied halfway through the cooking cycle to prevent overflow.
Basket and Fry Tray: The appliance includes a basket and a fry tray. The fry tray should always be used with the basket for optimal performance. The basket clicks into place when properly inserted.
Preheating: For best results, it is recommended to preheat the appliance for 3 minutes when starting from cold.
Shaking/Flipping: For even cooking, especially in air fry mode, some foods require shaking, flipping, or turning halfway through the cooking process.
Oil Usage: The appliance cooks with hot air; do not fill the basket with oil or frying fat. Misting a bit of vegetable oil on breaded food is suggested for a crispier result.
Safety Precautions:
- Always operate on a level, stable, noncombustible surface with adequate airflow.
- Do not place near water, hot gas/electric burners, or heated ovens.
- Keep hands and face away from the Hot Air Outlet Vent and Hot Air Outlet Vent during operation.
- Wear oven mitts when handling the appliance during and after use, as surfaces and accessories can become hot.
- Never immerse the main unit housing, cord, or plugs in water or other liquids.
- Do not operate with a damaged cord or plug.
- Unplug when not in use and allow 30 minutes to cool before handling or cleaning.
- Do not cover the Air Intake Vent or Hot Air Outlet Vent.
- Avoid using aerosol cooking sprays as they can damage the nonstick coating.
- Do not use sharp utensils that can damage the non-stick coating.
- Never attempt home repair; contact Customer Service for issues.

Maintenance Features:

Cleaning:
- Clean the appliance after each use.
- The basket and fry tray have a nonstick surface; avoid abrasive cleaning materials or utensils.
- The main unit housing should be wiped with a warm, moist cloth and mild detergent. Do not submerge.
- The basket and fry tray can be hand-washed with hot water, mild detergent, and a nonabrasive sponge.
- The fry tray is dishwasher safe, though hand-washing is recommended to preserve its life and appearance.
- For difficult-to-remove food particles, soak the fry tray in hot, soapy water for 10 minutes.
- The inside of the appliance should be cleaned with hot water, mild detergent, and a nonabrasive cloth or sponge. Do not scrub the heating coils.
- Remove unwanted food residue with a soft nylon bristle brush if necessary.
- Wipe the appliance with a clean, damp cloth, then a clean, dry cloth to dry the interior. Do not leave standing water.
- Rubber bumpers on the fry tray can be removed for cleaning and reattached by aligning the hole with the slot and pushing.
- Do not use petroleum products for cleaning, as they can damage the housing and control panel.
Self-Cleaning Function: The appliance features a self-cleaning function to remove limescale from the water tank. This should be used after approximately 20 hours of use or after each cooking process if the appliance is not used often.
- To use, add about ½ ounce (14.5 ml) of vinegar to 2 cups (500 ml) of water, stir until dissolved, and add the mixture to the water tank.
- Press the Clean Button on the Control Panel. The machine will automatically enter self-cleaning mode and shut down when complete.
- Rinse the system by filling the water tank with water and pressing the Clean Button again to remove any residual taste.
Storage: Unplug the appliance, allow it to cool thoroughly, ensure all components are clean and dry, and store it in a clean, dry place.

The PowerXL Steamer Air Fryer is intended for household use only. Improper use or use for professional/semi-professional purposes will void the guarantee. The product comes with a 90-day money-back guarantee and a 1-year replacement guarantee for purchases from authorized retailers.