SAFEGUARDING
THE
ENVIRONMENT
Disposal
of
packaging materials
• The packaging material
is
I
00%
recyclable
and
is
marked
with
the recycle symbol
1..".:.
.
• The various parts
of
the
packing must therefore
be disposed
of
responsibly
and
in
full compliance
with
local authority regulations governing waste
disposal.
Disposal
of
used household appliances
• This appliance
is
marked according
to
the
European directive 2002/96/EC on Waste
Electrical and Electronic Equipment (WEEE).
By ensuring this product
is
disposed
of
correctly,
you will help prevent potential negative
consequences
for
the environment and human
health, which could otherwise be caused by
inappropriate waste handling
of
this product.
IMPORTANT
NOTES
Warning:
• Accessible parts
will
become
hot
when
in
use.
To
avoid burns and scalds children
should
be
kept away.
•
Not
intended for use by young children and
infirm persons without superVision.
• Young children should
be
supervised
to
ensure
they
not play with
the
appliance.
• This oven
is
designed solely
for
use
as
a home
appliance
for
cooking food.
No
other
type
of
use
is
allowed. The Manufacturer declines
all
responsibility
for
inappropriate
use
or
incorrect
setting
of
the controls.
• Any repairs
or
adjustments must be carried
out
exclusively
by
a qualified technician.
•
Never
expose the oven
to
atmospheric agents.
•
Do
not
put
heavy objects on the
door
because
they could damage the oven cavity and hinges.
Do
not
cling
to
the door.
•
Never
hang anything heavy on the oven
door
handle.
The symbol
~
on the product,
or
on the
documents accompanying the product, indicates
that this appliance may
not
be treated
as
household waste. Instead
it
shall be handed
over
to
the applicable collection point
for
the
recycling
of
electrical
and
electronic equipment.
Disposal must be carried
out
in
accordance
with
local environmental regulations
for
waste
disposal.
For
more
detailed information about treatment,
recovery
and
recycling
of
this product, please
contact
your
local city office,
your
household
waste disposal service
or
the shop
where
you
purchased the product.
Energy saving
•
Only
pre-heat
the
oven
if
specified in
the
cooking
table
of
the
Product Description Sheet
or
in
your
recipe.
• Use dark, black enamelled baking moulds
as
they
absorb heat very well.
• Do not cover
the
bottom
of
the
oven with
aluminium foil or
other
objects.
• The oven
door
must close properly. The
door
seals
must be kept clean.
•
Do
not
pour
water
directly into the inside
of
a
hot
oven. The enamel coating could be damaged.
• Fruit juice drippings
from
the baking tray may
leave permanent stains.
We
recommend
the
oven be cleaned before reusing it.
•
Nev~r
drag pots
and
pans
across the
bottom
of
the
oven
to
prevent the coating from being
scratched.
•
Residual
condensation after cooking could damage
the oven
and
surrounding kitchen units
in
time.
We
recommend that you:
- set
the
lowest temperature;
-cover
food;
- remove food
from
the oven;
-
dry
the
wet
parts when the oven
is
cool.
• The
front
panel and
the
handle
of
the oven
door
warm
up when the appliance
is
switched on
for
a
long time at high temperatures.
7
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