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Primax PROF LINE PDE-106-HD - User Manual

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MANUALE ISTRUZIONI D’INSTALLAZIONE, USO E MANUTENZIONE
INSTALLATION USE AND MAINTENANCE INSTRUCTIONS
INSTALLATIONS-, GEBRAUCHS- UND WARTUNGSANLEITUNG
MANUEL D'INSTRUCTION D'INSTALLATION, D'UTILISATION
ET D'ENTRETIEN
PROF LINE
Gastro prof line GN1/1- GN2/1
Pastry prof line
FORNI A GAS ED ELETTRICI,
MISTI A CONVEZIONE E VAPORE DIRETTO
PER GASTRONOMIA E PER PASTICCERIA / PANETTERIA
GAS AND ELECTRIC, COMBINED CONVECTION AND
DIRECT STEAM INJECTION OVENS
FOR GASTRONOMY AND FOR PASTRY / BAKERY
GAS- UND ELEKTROÖFEN,
KOMBIBETRIEB MIT KONVEKTION UND DIREKTDAMPF
FÜR DIE GASTRONOMIE UND FÜR KONDITOREI / BÄCKEREI
FOURS À GAZ ET ÉLECTRIQUES,
MIXTES À CONVECTION ET VAPEUR DIRECTE
POUR GASTRONOMIE ET POUR PÂTISSERIE / BOULANGERIE
8710030.01-0218
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Summary

General Warnings and Safety

General Warnings

Essential indications regarding the safety of installation, use, and maintenance.

Technical General Warnings

Technical safety warnings related to appliance installation and operation.

General Use Warnings

General safety guidelines for operating the appliance.

Installer Warnings and Connections

Handling

Guidelines for safely lifting and moving the appliance.

Connections

Guidance on connecting the appliance to various systems.

Electrical Connection

Detailed guidance for electrical connection of the appliance.

Water Connection

Instructions for connecting the appliance to the water supply.

User Indications and Operation

Setting Up a Cooking Cycle

Step-by-step guide for setting up a cooking cycle.

Control Panel and Display Information

Alarms, Maintenance, and Disposal

Diagnose of Alarms and Errors

Troubleshooting guide for common alarm and error messages.

Primax PROF LINE PDE-106-HD Specifications

General IconGeneral
BrandPrimax
ModelPROF LINE PDE-106-HD
CategoryOven
LanguageEnglish

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