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COMPACT 24 BOILER
Contents
USE AND MAINTENANCE MANUAL
page 3
Contents Technical dept. - All rights reserved - Reproduction prohibited
9.1. CONTROL PANEL .......................................................................................................................... 32
9.1.1. SETTING THE CURRENT TIME ................................................................................................. 33
9.1.2. Storing the recipe in the boiler. ............................................................................................... 33
9.2. ADJUSTING THE WATER TEMPERATURE IN THE BOILER ................................................................. 33
9.3. FIRST START-UP .......................................................................................................................... 34
9.3.1. Boiler start-up ........................................................................................................................ 34
9.3.2. Boiler switch-off ..................................................................................................................... 34
9.4. OPERATION ................................................................................................................................. 35
9.4.1. Operating principle ................................................................................................................. 35
9.4.2. Operating mode ..................................................................................................................... 35
9.4.2.1. Internal thermostat - Position of the internal room sensor ................................................... 37
9.4.2.2. Operation using the external thermostat ............................................................................ 37
9.4.2.3. External thermostat connection ......................................................................................... 37
9.4.3. Setting the ECO-STOP mode ................................................................................................... 37
9.4.3.1. Enabling/Disabling ECO-STOP mode .................................................................................. 39
9.4.3.2. TO BE PERFORMED BY THE FITTER .................................................................................. 39
9.4.4. Programmed mode (with timer) ............................................................................................... 39
9.4.4.1. Start day (abbreviation on the display UT 01)..................................................................... 40
9.4.4.2. Clock (abbreviation on the UT 02 and UT 03) ..................................................................... 40
9.4.4.3.
Programme
..................................................................................................................... 41
9.5. PROGRAMMING EXAMPLE ............................................................................................................. 43
9.6. SAFETY DEVICES .......................................................................................................................... 46
9.6.1. Alarm signals ......................................................................................................................... 47
9.6.2. Other display indications ......................................................................................................... 48
10. MAINTENANCE AND CLEANING ..................................................................................................... 49
10.1. Instructions for inspection and maintenance ................................................................................ 49
10.2. Boiler maintenance .................................................................................................................... 50
10.3. Recommendations and obligations .............................................................................................. 50
10.4. DAILY OR WEEKLY CLEANING UNDER THE USER'S RESPONSIBILITY ............................................ 51
10.4.1. Before every start-up .......................................................................................................... 51
10.4.2. Check every 2 / 3 days ........................................................................................................ 51
10.4.3. Cleaning the exchanger and the compartment underneath the brazier every 2/3 days .............. 52
10.5. ROUTINE CLEANING UNDER THE SPECIALISED TECHNICIAN'S RESPONSIBILITY ........................... 53
10.5.1. CLEANING THE EXCHANGER AND PIPE UNIT ........................................................................ 53
10.5.2. Decommissioning (end of season) ........................................................................................ 55
10.5.3. Checking the internal components ........................................................................................ 55
11. FAULTS / CAUSES / SOLUTIONS ................................................................................................... 57
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