Common Phenomena and Treatment Methods during Baking
Phenomena
Cause analysis
Handling
* The baking layer is incorrect
* The food is not placed in the middle
of the crisp plate
* The function is selected incorrectly
Uneven baking
The top or
bottom
of the baked
food
is darker
The baked cake
has cracks and
deep crust.
The baked food
is light in color
and not
thoroughly
baked
* The baking temperature is too low
* The baking layer is too low
* The baking time is too short
* The time is too long
* The baking temperature is too high
* The baking layer is too high
* The recipe or operation process of
making cake is wrong
* The vessel is not suitable
* The function is selected incorrectly
* The food is of different sizes or the
food is not evenly placed
* The baking temperature is too high
* The baking layer is too high or too
low
* The door of compact oven with
microwave is opened too many
times during baking
* Select the right baking layer
* Place the food in the middle of the
crisp plate
* Select the correct function
* Select the correct function
* Cut the food evenly in size and
place it evenly on the baking tray
* Turn down the temperature
* Put the food to a lower or higher
layer
* Open the door at least halfway
baking time
* Adjust time
* Turn down the temperature
* Lower one layer
* Adjust the formula and operate the
process correctly
* Replace with a suitable vessel
* Raise the temperature
* Raise one layer
* Prolong the baking time
21 22
Compact Oven with Microwave Compact Oven with Microwave
Maintenance and Service
Important note: power off the compact oven with microwave before cleaning
it .
The appliance must be kept clean at all times to ensure that the heating
elements and internal cavities are free from fat and oil stains. Crisp plate and other
items must be cleaned to avoid fire caused by fat accumulation. For convenience of
cleaning, meat can be wrapped in aluminum-foil paper for baking. Any fat or oil stains
will form a lacquer layer in the appliance, which is difficult to clean, so they should be
cleaned after each use.
1. Inner cavity: clean with warm water. Do not use corrosive and abrasive
cleaners. The stains that are difficult to remove can be cleaned with nylon brush or
neutral detergent, not with steel ball, to avoid irreparable damage to the surface. The
cleaner in the cavity must be cleaned without residue, and then dried with a cloth to
keep the cavity dry.
2. Door frame glass and bottom plate glass: the glass surface on the door,
control board and baseboard shall be cleaned immediately if it becomes dirty. The
firm dirt can be cleaned with neutral detergent, not with steel ball, to avoid scratching
the surface. After cleaning, wipe it dry with a rag.
3. Door sealing: it cannot be disassembled. Wipe it with a rag after use. Do not
clean it with corrosive and abrasive detergent. The stains that are difficult to remove
can be cleaned with nylon brush or neutral detergent, not with steel ball, to avoid
irreparable damage to the surface.
4. If the compact oven with microwave operates normally or the humidity is
high, water vapor may be generated around the oven door or in the oven, which can
be wiped with a soft cloth.
5. Use a piece of soft dry cloth to wipe the control panel (if wet). Do not wipe the
control panel with rough and abrasive materials.
6. Please clean the surface of the compact oven with microwave with a soft wet
cloth. To prevent damage to the internal parts of the oven, do not let water penetrate
into the vent.
解冻
复热
双驱烤
组合
功能
默认
火力
默认
温度
默认
重量
默认时间
火力范围
温度范围
1档：300W
2档：550W
3档：700W
4档：800W
5档：1000W
1档：140℃
2档：160℃
3档：180℃
1档
2档
3档
4档
5档
5档
5档：1000W
2档：550W
/
/
/
/
/
/
20min
30s
20min
20min
1min50s
1min36s
100g
200g
/
/
/
/
3档：
180℃
/
/
/
/
/
5档：
1000W
/
1档
5档
微波
1000W
微波
烤烧
微波
550W
解冻
复热
双驱烤
组合
烤烧
微波
时间范围
加热管
800W
微波变频
器1000W
照明灯
2.5W
搅拌电机
4W
散热风机
18W
重量
范围
功能
5s-30min
1-90min
5s-90min
1-90min
1-90min
/
/
/
/
200g
300g
400g
500g
600g
100g
200g
300g
400g
500g
600g
700g
800g
900g
1000g
1100g
1200g
1300g
1400g
1500g
1600g
1700g
1800g
1900g
2000g
2100g
2200g
2300g
2400g
2500g
2600g
2700g
2800g
2900g
3000g
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●
●
●
●
◎
◎
◎
◎
◎
◎
5s-90min
5s-90min
5s-90min
必选
受温度控制
注：
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