CONTENTS
IMPORTANT SAFEGUARDS
.....................................2
KNOW YOUR BREAD MAKER
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3
INTRODUCTION TO THE CONTROL PANEL
. . . . . . . . . . . . . . . . . . 4-6
KEEP WARM FUNCTION
........................................6
AUTOMATIC DISPENSER FUNCTION
. . . . . . . . . . . . . . . . . . . . . . . . . . . 6
MEMORY
........................................................6
OPERATING ENVIRONMENT
....................................6
WARNING DISPLAY
.............................................7
FOR THE FIRST USE
............................................7
HOW TO MAKE BREAD
.......................................7-8
SPECIAL INTRODUCTION
.....................................8-9
CLEANING AND MAINTENANCE
. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
INTRODUCTION TO BREAD’S INGREDIENTS
. . . . . . . . . . . . . . . . 9-11
MEASURING INGREDIENTS
.................................11-12
BREAD MAKER COOKBOOK
...............................12-14
TROUBLE SHOOTING
.......................................15-18
SPECIFICATIONS
...............................................19