Royal Catering RCIF-10DB User Manual

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User manual | Manuel d´utilisation | Istruzioni per l‘uso | Manual de instrucciones | Instrukcja | Návod k použití
 RCIF-10EB
 RCIF-10DB

Royal Catering RCIF-10DB Specifications

General

Material	Stainless Steel
Frequency	50 Hz
Capacity	10 liters
Temperature Range	50 - 190 °C
Frying Basket Capacity	10 L
Temperature Control	Thermostat

Summary

Technical Details

Scope of Application

Before the First Use

Disposing of the Packaging

Device Installing

Placing the Device

Proper placement ensures safe and effective operation of the appliance, considering ventilation and stability.

Machine Operation - Basics

Control Panel Description

Operating Instructions

Transportation and Storage

Cleaning and Maintenance

General Remarks

Important procedures and precautions for cleaning and maintaining the device, including safety disconnections.

Regular Control of the Device

What to do in case of a problem?

Guidance on troubleshooting and contacting customer service with necessary information for efficient resolution.

Environmental and Disposal Information

Manufacturer to Consumer Information

Information from the manufacturer to consumers regarding product disposal responsibilities and regulations.

Product Disposal Instructions

Instructions and regulations for the proper disposal of electrical products in compliance with environmental laws.