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Royal Catering RCZK-1200E User Manual

Royal Catering RCZK-1200E
21 pages
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BEDIENUNGSANLEITUNG
User manual | Manuel d´utilisation | Istruzioni per l‘uso | Manual de instrucciones | Instrukcja | Návod k použití
RCZK-1200E
RCZK-1200-W
RCZC-1200E
RCZC-1200-W
RCZK-1200XL
RCZC-1200XL
RCZK-420-W
RCZK-1200-R
RCZK-1200-BG
RCZC-1200-P
RCZC-1200-BG
CANDY FLOSS
MACHINE
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Royal Catering RCZK-1200E Specifications

General IconGeneral
Power1200 W
Temperature Range30 - 110 °C
MaterialStainless Steel
Voltage230 V
Frequency50 Hz

Summary

General Cautions and Safety Guidelines

General Safety Information

Provides crucial safety advice for using electrical devices, emphasizing reading instructions and ensuring proper grounding.

Safety Guidelines for Operation

Key instructions to follow before operating the device to prevent damage or injury from improper use.

Product Introduction and Details

Introduction

Explains how to produce cotton candy with different colors and flavors using auxiliary materials.

Technical Details

Lists the technical specifications for various cotton candy machine models.

Area of Application

Defines the intended use of the cotton candy machine and user responsibility for damage.

Preparation and Operation Instructions

Before First Use

Details essential steps for cleaning and setting up the device before its initial operation.

Operation (Models without drawer/cart)

Instructions for operating models not equipped with a drawer or cart, including warm-up and candy production.

Operation (Model RCZK-420-W)

Specific operating instructions for the RCZK-420-W model, covering preparation and candy making.

Important Notes and Disposal

Important Notes

Lists critical safety reminders and operational tips for using the machine safely and prolonging its life.

Environmental and Disposal Information

Provides guidelines on the environmentally responsible disposal of electrical equipment according to EU regulations.

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