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Russell Hobbs 21850

Russell Hobbs 21850
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4
over-rule the menu and the start button.
Set the timer T, if appropriate.
Press the start button v.
To stop the appliance, press stop w once if the display is not counting down, or twice if the
display is counting down.
After using the appliance, let it rest for 15 minutes before using it again.
C PREPARATION
1 Sit the appliance on a stable, level, heat-resistant surface.
2 Don’t use the appliance near or below curtains, shelves, cupboards, or anything else likely to
be damaged by the escaping steam.
3 Have oven gloves (or a cloth) to hand, and a heat-resistant mat or dinner plate to put the
bowl on after cooking.
4 Put the bowl inside the cooker.
5 Give the bowl quarter of a turn each way.
C POWER UP
6 Put the lid on the bowl.
7 Put the connector into the plug into the power socket.
8 The display will light up briefly.
9 The k light will blink.
h RICE COOKING
1 Use the cup to put rice into the bowl.
2 Don’t use more than 10 cups of rice.
3 The scale on the left inside the bowl is marked from 2 to 10.
4 Fill the bowl with water up to the number corresponding to the number of cups of rice.
5 Close the lid.
6 Press h .
7 The h light will glow.
8 The outer segments of the display will blink while the food heats up.
9 The display will then show the remaining cooking time (13 minutes), and count down.
10 At the end of the cooking time, the appliance will go into “keep warm” mode.
11 The W light will glow.
12 Open the lid.
13 Lift out the bowl and set it down on a heat-resistant mat or dinner plate.
14 Press stop w .
15 Use the spatula to turn and mix the rice, to let all the steam escape.
16 Sometimes the layer of rice in contact with the bowl will form a crust.
17 If you don’t want it you can remove it with the spatula, after you’ve served the rice.
i SLOW COOKING
1 Brown meat and vegetables (see “BROWN/SAUTE/SOFTEN/BOIL” on page 9).
2 Boil the cooking liquid (see “BROWN/SAUTE/SOFTEN/BOIL” on page 9).
3 Put the solid ingredients into the bowl, then add the cooking liquid.
4 Close the lid
5 Press i .
6 The i light will glow.
7 The display will show 8 hours, and count down.
9 At the end of the cooking time, the appliance will go into “keep warm” mode.
10 The W light will glow.
11 Open the lid, remove the food, then press stop w .

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