Russell Hobbs 28270

4
ASSEMBLY
The control panel can be removed when you are serving food or for when you are cleaning the unit.
To t:
With the plug removed from the power socket, slide the conrtol panel into the front of the cooking pot (g. A).
To remove:
Remove the mains plug from the power socket and then slide the control panel out from the cooking pot.
TEMPERATURE UNITS
To switch back and forth between °F and °C hold the Temperature button for 3 seconds.
COOKING FUNCTIONS
Sear: Use your multicooker to sauté, sear and fry.
Roast: Perfect for roast joints using the included roasting rack.
Sous Vide: Sous-vide is a French term meaning “under vacuum”. It is a method of cooking food inside a sealed pouch in a
water bath at an accurately regulated temperature. Sealing the food in pouches retains the juices and subtle avours that
would otherwise be lost during conventional cooking.
Slow Cook: Perfect for casseroles, soups, stews, and combinations of meats and vegetables.
Steam: Steam vegetables, sh, etc. using the included steaming rack.
Rice: Make perfect rice automatically.
Boil: Use for boiling ingredients, making soups, making pasta etc.
Keep Warm: Allows you to keep cooked food warm before serving.
SEAR
1. Plug in the appliance. The main control display will ash “----”. This indicates that the heat is o and the appliance is ready
to be programmed.
2. Press the Sear button.
3. The display will ash and show a default time of 30 minutes.
4. To adjust the cooking time, use the u and d buttons. The maximum cooking time is 1 hour.
5. Press the I/O button. The display will stop ashing and the cooking pot will start to heat up.
6. When the temperature of the unit reaches approx. 220°C the time will begin to count down.
7. Add butter, oil, etc. to the cooking pot and use it in the same way as you would use a frying pan.
8. When nished, press the I/O button.
9. Unplug the appliance when not in use and always allow it to completely cool before cleaning and storing.
• Do not use the lid when using the sear function.
ROAST
1. Place the roasting rack into the cooking pot and add the ingredients (g. B).
2. Plug in the appliance. The main control display will ash “----”. This indicates that the heat is o and the appliance is ready
to be programmed.
3. Press the Roast button.
4. The display will change to the default temperature of 204°C. To change the temperature, use the u and d buttons. The
range is approx. 65 to 215°C.
5. Next, press the Time button. The default cooking time is 1 hour 30 minutes. To adjust the cooking time, use the u and
d buttons. The maximum cooking time is 20 hours.
6. Once you have set the temperature and time, press the I/O button. The display will stop ashing and cooking will start.
• When the cooking time has ended, the unit will beep three times and automatically switch to the keep warm setting. The
display will ash and start counting up from zero (00:00) to 4 hours (04:00).