SELECT THE DESIRED FUNCTION
PREPARING ESPRESSO
1. Press the SINGLE ESPRESSO button once to brew one single shot.
OR press the DOUBLE ESPRESSO button twice to brew a double shot.
OR press and hold the SINGLE ESPRESSO button for 3 seconds to customize the brewing amount
to your preference. When done, press the SINGLE ESPRESSO button once again to stop it.
2. The coffee maker will start brewing the espresso according to your selection. The coffee maker will
turn to standby mode automatically once the cycle has been completed.
3. Your delicious espresso is ready to be enjoyed.
FROTHING MILK OR PREPARING CAPPUCCINO
1. Using a large enough cup, follow steps 1 and 2 in “PREPARING ESPRESSO”
2. Make sure that the steam button is set to the “OFF” or “0” position.
3. Set the steam control dial to the 1st position. Wait until the indicator light is illuminated.
4. Fill a jug with about 100ml’s of milk for each cappuccino to be prepared. We recommend using
whole milk at refrigerator temperature (not hot!). Note: When choosing the size of the jug, it is
recommended that the diameter is not less than 70±5mm and that the height of the jug is tall
enough. Bear in mind that milk increases 2 (two) times in volume during frothing.
5. Turn the steam control dial slowly in an anti-clockwise direction. Steam will come out from the
steam wand. Note: Never turn the steam control dial too quickly, as the steam will accumulate
rapidly in a short time which may increase the potential of the risk of explosion.
6. Insert the steam wand about 2 (two) centimetres into the milk. Froth milk by moving the jug up and
down.
7. Once the desired consistency is reached, you can turn the steam button to “OFF” or “0” position.
Note: During operation, if the green indicator light has turned off, you should set the steam button to the
“OFF” or “0” position. Set the steam control dial to the “coffee/hot water” selection (the 1st position) and
pump water. After about 30 (thirty) seconds, close the pump（set the steam control dial to the “0”
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