on the surface of the brew head. The frequency of cleaning depends upon the hardness of the water
used. The following table will provide you with a guideline for suggested cleaning intervals.
TO DESCALE THE WATER TANK:
1. Fill the water tank with fresh, undiluted white household vinegar.
2. Allow the coffee maker to sit overnight with the vinegar solution in the water tank.
3. Discard the vinegar by removing the tank and turning it upside down over the sink.
4. Rinse the water tank thoroughly with tap water by filling the tank half full with water and then pouring
the water back out into the sink, repeating this step twice.
TO DESCALE THE INTERNAL PARTS OF THE COFFEE MAKER:
1. Make sure that you descale the inside of the water tank first by following the “Descaling” steps
above.
2. Place a crema filter into the filter holder of the port-filter. Position the porta-filter underneath the
brew head and attach it to the brew head.
3. Place an empty coffee cup on to the cup holder.
4. Now fill the water tank with white vinegar above the minimum level.
5. Plug the appliance into a power mains supply.
6. Press the ON/OFF button once. Turn the steam dial towards the back if the indicator light is not
illuminated.
7. Whilst holding a cup beneath the steam wand, turn the steam dial toward yourself. The pump will
start to operate and vinegar will come out.
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