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General| Hob type | Zone induction hob |
|---|---|
| Product color | Black |
| Hob width size | 59 cm |
| Top surface type | Glass |
| Appliance placement | Built-in |
| Cooking zone 2 type | Regular |
| Cooking zone 4 type | Large |
| Cooking zone 1 power | 2000 W |
| Cooking zone 3 power | 1500 W |
| Cooking zone 4 shape | Round |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 position | Left front |
| Cooking zone 3 position | Right rear |
| Cooking zone 4 position | Right front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 3 power source | Electric |
| Number of gas cooking zones | 0 zone(s) |
| Number of power levels | - |
| Timer | Yes |
| Timer type | Digital |
| Control type | Touch |
| Control position | Front |
| Connected load (electric) | - W |
Weight and Dimensions| Depth | 520 mm |
|---|---|
| Width | 590 mm |
| Height | 60 mm |
Details the steps for preparing and fitting the hob into the work surface.
Explains the necessary electrical connections, earthing, and safety requirements for the hob.
Describes the touch controls and icons used to operate the hob.
Provides tips on how to use the hob's touch controls effectively.
Explains the meaning of various indicators on the hob's control panel.
Details the suitability of different heat settings for various cooking tasks.
Step-by-step guide on how to select and operate a cooking zone on the hob.
Instructions on how to lock the hob controls to prevent accidental use.
Explains how to use the timer function as a minute minder or to switch off a zone.
Covers residual heat warning, overheat protection, auto shutdown, and small article detection.
Advice on choosing suitable pans and tips for energy saving while cooking.
Provides guidance on recommended heat settings for various cooking tasks.
Instructions and precautions for cleaning the hob surface safely.
Lists common causes of damage to the hob and its surface.
Solutions for issues where the hob is not receiving power.
Troubleshooting steps for when the hob's controls are unresponsive.
Explains why the hob might not be heating and how to resolve it.
Interprets specific indicator symbols and their meanings.
Solutions for common surface issues like scratches, discolouration, or blistering.
Advice on dealing with damaged cookware and preventing further damage.
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