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Saeco Syntia User Manual

Saeco Syntia
22 pages
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Type Sup 037DR
FOR HOUSEHOLD USE ONLY
USAGE DOMESTIQUE SEULEMENT
ISTRUZIONI PER L'USO
OPERATING INSTRUCTIONS
BEDIENUNGSANLEITUNG
MODE D’EMPLOI
INSTRUCCIONES PARA EL USO
LEGGERE ATTENTAMENTE QUESTE ISTRUZIONI D'USO PRIMA DI UTILIZZARE LA MACCHINA.
READ THESE OPERATING INSTRUCTIONS CAREFULLY BEFORE USING THE MACHINE.
DIESE BEDIENUNGSANLEITUNG IST VOR DEM ERSTEN GEBRAUCH DER MASCHINE AUFMERKSAM ZU LESEN.
LIRE ATTENTIVEMENT CES INSTRUCTIONS AVANT D’UTILISER LA MACHINE.
LEER ATENTAMENTE ESTAS INSTRUCCIONES DE USO ANTES DE USAR LA MÁQUINA.
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Saeco Syntia Specifications

General IconGeneral
TypeAutomatic Espresso Machine
Dimensions256 x 315 x 415 mm
Bean Hopper Capacity250 g
Pump Pressure15 bar
Power Consumption1400 W
Milk FrotherYes
Removable Brewing GroupYes
Adjustable Coffee SpoutYes
Hot Water / Steam NozzleYes
Number of Coffee Strengths5
Adjustable Coffee QuantityYes
Water Tank Capacity1.2 L
Coffee GrinderCeramic
MaterialPlastic

Summary

IMPORTANT SAFEGUARDS

General Safety Precautions

Basic safety precautions for electrical appliance use.

INSTALLATION AND INITIAL SETUP

Preliminary Setup Procedures

Steps to prepare the machine before first use.

First Time Machine Preparation

Steps for initial machine setup and water tank filling.

INITIAL OPERATION AND CYCLES

Water Circuit Priming Procedure

Steps to prime the water circuit before initial use.

WATER FILTER AND ADJUSTMENTS

Coffee Grinder Adjustment Guide

Instructions on how to adjust the coffee grinder settings.

COFFEE BREWING ADJUSTMENTS

Adjusting Coffee Quantity Settings

How to program the amount of coffee brewed.

BREWING CUSTOMIZATION OPTIONS

Aroma and Pre-Ground Coffee Selection

How to select aroma strength and pre-ground coffee.

Brewing with Whole Coffee Beans

Steps for brewing coffee using whole beans.

SPECIALIZED BREWING METHODS

Using Pre-Ground Coffee for Brewing

Instructions for using pre-ground coffee.

STEAM AND MILK FROTHING

Steam Dispensing and Cappuccino Brewing

Using steam for milk frothing and other beverages.

COMPONENT CLEANING PROCEDURES

Brew Group Cleaning and Lubrication

Weekly cleaning and periodic lubrication of the brew group.

DESCALING PROCEDURE INITIATION

Starting the Descaling Cycle

Steps to begin the descaling process.

DESCALING EXECUTION AND REMARKS

TROUBLESHOOTING COMMON PROBLEMS

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