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Salton SFS900 - User Manual

Salton SFS900
12 pages
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INSTRUCTIONS/WARRANTY
MODEL NO. SFS900
Salton Food Steamer
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Summary

Important Safeguards

Read Instructions and Check Voltage

Ensure user reads manual and verifies voltage matches home supply.

Safe Operation and Electrical Precautions

Covers household use, avoiding moving parts, supervision, and electrical safety.

Parts Diagram

Operating Instructions

Before Use and Preparation

Remove labels, clean base, and prepare cooking area and components.

Filling the Water Reservoir

Instructions on filling the water reservoir, capacity, and water type.

Fit Diffuser, Baskets, and Lid

Guidance on correctly placing steam diffuser, baskets, and lid for cooking.

Steam Room Configuration

Tips for packing food loosely and leaving spaces for steam circulation.

Rice Bowl and Egg Cooking

How to use the rice bowl and instructions for boiling eggs.

Starting and Monitoring Cooking

Steps to start cooking, set timer, and understand indicator lights.

Operation Modes and Procedures

Boiling Dry and Stopping Early

Handling boil-dry situations and stopping the cooking process safely.

Emptying and Overcooking

Safe procedures for emptying baskets and avoiding overcooking food.

Cleaning and Maintenance

General Cleaning Procedures

Instructions for washing parts and cleaning the appliance base and reservoir.

Scale Removal

Method for descaling the reservoir and element using white vinegar.

Storing and Servicing

Storing the Appliance

Guidelines for proper storage, ensuring parts are dry and the unit is clean.

Servicing and Troubleshooting

Checks before seeking service and procedures for returning the appliance.

Changing the Plug

Warranty Information

Salton SFS900 Specifications

General IconGeneral
ModelSFS900
TypeElectric Steamer
Power900 watts
MaterialPlastic
Number of Tiers3
Timer60 minutes
Automatic ShutoffYes
Water Level IndicatorYes
Cord length3 feet
Auto shut-offYes
Indicator lightYes
Dishwasher safe partsYes
FeaturesWater refill while in use

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