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Details manufacturer, CE mark, serial number, and compliance directives.
Lists bench top, free-standing, and double-chamber models and their features.
Covers voltage, power cable, earthing, and specific connections for single/three-phase.
Includes pump direction, oil filling, and initial run-in procedures.
Explains ON/OFF button, PROG key, VACUUM BY STAGES, and EXTERIOR VACUUM.
DRY OIL function, STOP button, and VACUUM PAUSE for process management.
Selecting vacuum programs (1-25) and optional SEALING+ for metal bags.
PROGRESSIVE ATMOSPHERE, Lock function, model modes, language, and date/time settings.
Generating labels with product info, dates, and expiry calculations.
Downloading and using the SAMMIC VACUUM app for label printing.
LCD screen test, Bluetooth pairing, and checking program version.
VAC-NORM label printing and installing/using the bag cutting wire.
Handling hot products, liquids, oil drying, pump shutdown, and oil change schedule.
Vacuum sensor behavior, lid opening issues, user supervision, and child safety.
Definition, advantages, cooking, packing, gas-packing, and freezing techniques.
General| Brand | Sammic |
|---|---|
| Model | SU-810 |
| Category | Kitchen Appliances |
| Language | English |
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