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USING THE CURD / DOUGH PROOF FEATURES
The 5 Curd / Dough Proof features provide pre-programmed cooking times.
You do not need to set either the cooking times or the power level.
You can adjust the Curd / Dough Proof category by pressing the Up or Down
button after press the Curd / Dough Proof button.
First, place the food in the centre of the turntable and close the door.
1. Press the Curd / Dough Proof button.
2. Select Curd or Dough Proof by Up or Down button.
No.1 is Curd and No.2 is Dough Proof. Refer to the
table on the following page for a description of the
various pre-programmed settings. At that time, press
the Select button to select Curd or Dough Proof.
3. Select the type of food by pressing the Up or Down
button.
4. Press the START button.
Turntable is not operating during curd cooking.
The following table presents how to use the auto programme for rising yeast
dough or curd.
1
.
Curd
Code/Food ServingSize Instructions
1-1
LargeGlass
Bowl
500 g Distribute 150 g curd into 5 microwave-
safe cups or small glass jars evenly (30 g
each). Add 100 ml milk into each cup. Use
long-life milk (room-temperature; 3,5 % fat).
Cover each with cling film and set in a circle
on turntable. After finish, keep 6hours in a
refrigerator.
For the first time we recommend to use dried
yoghurt bacteria ferment.
1-2
ClayPots
500 g Mix 150 g curd with 500 ml long-life milk
(room-temperature; 3,5 % fat). Pour evenly
into large glass bowl. Cover with cling film
and set on turntable. After finish, keep
6hours in a refrigerator.
For the first time we recommend to use dried
yoghurt bacteria ferment.
2.DoughProof
Code/Food ServingSize Instructions
2-1
PizzaDough
300-500 g Put dough in suitable sized bowl and set on
the low rack. Cover with aluminium foil.
2-2
CakeDough
500-800 g Put dough in suitable sized bowl and set on
the low rack. Cover with aluminium foil.
2-3
BreadDough
600-900 g Put dough in suitable sized bowl and set on
the low rack. Cover with aluminium foil.
USING THE POWER DEFROST FEATURES
The 5 Power Defrost features enables you to defrost meat, poultry, sh,
bread, cake and fruit. The defrost time and power level are set automatically.
You simply select the programme and the weight.
Use only containers that are microwave-safe.
Open the door. Place the frozen food on a ceramic in the centre of the
turntable. Close the door.
1. Press the Power Defrost button.
2. Select the type of food that you are cooking by
pressing the Up or Down button. Refer to the table
on the following page for a description of the
various pre-programmed settings. At that time,
press the Select button to select the type of food.
3. Select the size of the serving by pressing the Up or
Down button.
4. Press the START button.
Result:
•
Defrosting begins.
•
The oven beeps through defrosting to
remind you to turn the food over.
5. Press the START button again to nish defrosting.
Result: When cooking has nished, the oven will
beep and ash “End” 4 times. The oven
will then beep one time per minute.
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