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COMBINING MICROWAVE AND CONVECTION
Combination cooking uses both microwave energy and convection heating.
No preheating is required as the microwave energy is immediately available.
Many foods can be cooked in combination mode, particularly:
•
Roast meats and poultry
•
Pies and cakes
•
Egg and cheese dishes
ALWAYS use microwave-safe and oven-proof cookware. Glass or ceramic
dishes are ideal as they allow the microwaves to penetrate the food
evenly.
ALWAYS use oven gloves when touching the dishes in the oven, as they
will be very hot.
You can get better cooking and browning, if you use the low rack.
Open the door. Place the food on the turntable or on the low rack which
should then be placed on the turntable. Close the door. The heating element
must be in the horizontal position.
1. Press the Combi button.
Result: The following indications are displayed:
Cb - 1 (Microwave + Grill)
2. Make the display indicating Cb - 2 by pressing
the Up or Down button, and then press the Select
button.
Result: The following indications are displayed:
(convection & microwave
combi mode)
600 W (output power)
3. Select the appropriate power level by pressing the
Up or Down button until the corresponding output
power is displayed (600, 450, 300, 180, 100 W). At
that time, press the Select button to set the power
level.
•
If don't set the power level within 5 seconds,
Automatically changes to the cooking time
setting stage. (Default: 180 °C)
4. Select the appropriate temperature by pressing
the Up or Down button. (Temperature : 200
~
40°C)
At that time, press the Select button to set the
temperature.
• If don't set the temperature within 5 seconds,
Automatically changes to the cooking time setting
stage.
5. Set the cooking time by pressing the Up or Down
button.
•
The maximum cooking time is 60 minutes.
6. Press the START button.
Result:
•
Combination cooking starts.
•
The oven is heated to the required
temperature and then microwave
cooking continues until the cooking
time is over.
•
When cooking has finished, the oven
will beep and flash “End” 4 times.
The oven will then beep one time per
minute.
USING THE TURNTABLE ON/OFF FEATURES
The Turntable On/Off button enables you to use large dishes which ll the
whole oven by stopping the turntable from rotating (only manual cooking
mode).
The results may be less satisfactory in this case as the cooking is less
even. We recommend that you turn the dish by hand halfway through the
cooking process.
Never operate the turntable without food in the oven.
Reason: This may cause re or damage to the unit.
1. Press the Turntable On/Off button.
Result: The turntable will not rotate.
The following indications are displayed:
2. To switch the turntable rotating back on, press the
Turntable On/Off button again.
Result: The turntable will rotate.
This Turntable On/Off button is available only during manual cooking
mode.