Samsung CE73J - Light Meal and Defrosting Features; Using Light Meal Feature; Light Meal Settings

English - 22
USING LIGHT MEAL FEATURE
Light Meal feature has 4 pre-programmed cooking time. You do not need to
set either the cooking times or the power level. First, place the food in the
centre of the turntable and close the door.
Openthedoor.Placethefoodinthecentreoftheturntable.Closethedoor.
1. Select the type of food that you are cooking by
pressing Light Meal ( ) button once or more times.
2. Select the size of the serving by pressing the
Down ( ) and Up ( ) buttons. (Refer to the
table on the side)
3. Press the START ( ) button.
Result : Cookingstarts.Whenithasnished:
1) The oven beeps four times.
2) The end reminder signal will beep
3times. (once every minute)
3) The current time is displayed again.
Use only recipients that are microwave-safe.
LIGHT MEAL SETTINGS
The following table presents Auto Programmes for Reheat of drinks
and defrosting, warming frozen cake, baking muffins and croissants. It
contains its quantities, standing times and appropriate recommendations.
Programme no 1 is running with microwave energy only and programme no
2 with a combination of microwaves and convection. Programmes 3 and 4
are running with forced air convection.
Code/Food
Serving
Size
Standing
Time
(min.)
Recommendations
1. Drinks
Coffee, milk,
tea, water
(room-
temperature)
150 ml
(1 cup)
250 ml
(1 mug)
1-2 Pour the liquid into ceramic
cups and reheat uncovered.
Place cup (150 ml) or mug
(250 ml) in the centre of the
turntable. After reheat leave to
stand in the microwave oven.
Stir drinks before and after
standingtime.Becarefulwhile
taking the cups out (see safety
instructions for liquids).
2. Frozen Cake 100-200 g
200-300 g
400-500 g
600-700 g
5-25 Putfrozencake(-18°C)in
the middle, put frozen cake
pieces in a circle on low
rack. Set rack on turntable.
Bythehelpofconvection
the cake will be warmed and
crisp up. This programme is
suitable for cake (round) and
cake pieces, such as fruit
cake with crumble topping,
streusel cake or cake with
poppy seeds. It is not suitable
for cake with cream filling and
cake with chocolate topping.
3. Muffins 200-250 g
300-350 g
5 Pour dough into 8 paper cups
(8 x 30 g for 200-250 g or 8
x 40 g for 300-350 g setting).
Place paper cups on low rack
and set rack on turntable.
4. Croissants 150-250 g
250-350 g
5 Prepare croissants according
to food manufacturer from
fresh dough. Put croissants
on baking paper on low rack.
The first setting is for small
croissants, the second setting
is for normal sized croissants.
CE73J-B_XEU_DE68-03995D-00_EN.indd 22 2015-05-20 �� 10:35:35