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General| Child lock | Yes |
|---|---|
| Control type | Rotary |
| Display type | LED |
| Certification | VDE, CE |
| Product color | Stainless steel |
| Door open type | Push |
| Turntable size | 360 mm |
| Microwave power | 900 W |
| Appliance placement | Countertop |
| Auto programs quantity | 30 |
| Connected load | 3050 W |
| Package depth | 550 mm |
| Package width | 618 mm |
| Package height | 466 mm |
Weight and Dimensions| Depth | 552 mm |
|---|---|
| Width | 556 mm |
| Height | 324 mm |
| Weight | 25200 g |
| Interior dimensions (W x D x H) | 402 x 390 x 227 mm |
Read manual, use for intended purpose, and apply common sense for safe operation.
Ensure qualified installation, proper grounding, and correct cord usage for safety.
Handle plugs carefully, avoid damaged cords, and ensure proper grounding for electrical safety.
Use oven gloves, avoid hot elements, and supervise children during operation.
Use correct utensils, monitor cooking, and keep children away from the operating oven.
Use mild cleaners, avoid direct water spray, and ensure safety during cleaning.
Do not operate with open door, keep seals clean, and ensure proper repairs are done.
Place on stable surface, ensure ventilation, and check plug accessibility for proper installation.
Identify key components: control panel, heating elements, door, and internal guides.
Explanation of buttons, display functions, and selectors for operating the oven.
Details on coupler, roller ring, turntable, metal racks, crusty plate, and square tray.
Instructions for setting the current time on the oven's digital display.
Step-by-step guide to reset the oven's clock to the correct time.
How to use convection heating and fan for even cooking and browning.
Using top heating elements for quick browning without microwave assistance.
Combining microwave and grill for faster cooking and improved browning.
Combining convection, grill, and microwave for browning and crisping food.
Utilizing pre-programmed cooking times for various food types for convenience.
Table of 20 Auto Cook programs, including quantities, times, and recommendations.
Using the crusty plate for crispy results on pizza, pastries, and other foods.
Details on 5 Auto Crusty Cook programs with quantities, times, and recommendations.
Memorizing and running favorite cooking recipes for later use.
Using pre-programmed settings for defrosting meat, poultry, fish, and vegetables.
Keeping cooked food warm using the convection heater for convenience.
Table of 4 Keep Warm programs with suitability, temperature, and time.
Explanation of microwave principles, energy penetration, and the cooking process.
Using microwave energy for cooking, reheating, and defrosting food at various power levels.
Table detailing power levels, percentages, output power, and remarks for microwave use.
Recommendations for safe cookware materials and types suitable for microwave operation.
Principles of microwave cooking, food suitability, cookware, and covering food during cooking.
Instructions for cooking frozen vegetables using microwave power, including times and water amounts.
Guidelines for cooking rice and pasta using microwave power, including water amounts.
Tips for reheating food, including power levels, standing times, and stirring recommendations.
Specific times, power levels, and instructions for reheating liquids and chilled food items.
Instructions for safely reheating baby food and milk, including temperature checks.
Methods and guidelines for defrosting frozen food using microwave power.
Information on grill heating elements, combinations, and suitable cookware for grilling.
Instructions for using the crusty plate for crispy results with various foods and modes.
Details on convection heating, fan circulation, and suitable cookware for convection cooking.
Guidelines for convection cooking, including recommended temperatures and cooking times.
Instructions for using the square tray accessory with convection or grill modes.
Short recipes and tips for melting butter, chocolate, honey, and making jam.
How to enable or disable the oven's audible beeper for user preference.
How to lock and unlock the control panel to prevent unintended oven operation.
Procedure for preheating the oven quickly to the desired temperature for convection cooking.
Using steam to clean the oven cavity surface effectively.
Instructions for cleaning the oven's exterior and interior surfaces with soapy water.
Routine cleaning for oven interiors, including a lemon juice method for smells.
Guidelines for storing the oven and contacting service for necessary repairs.
Solutions for issues like uncooked food, overcooking, sparking, and interference.
List of error codes, their meanings, and potential causes for oven malfunctions.
Details on power, consumption, dimensions, volume, magnetron, and weight of the oven.
