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Samsung NE63A6511SS User Manual

Samsung NE63A6511SS
62 pages
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Electric Range
User manual
NE63*6511S*

Questions and Answers:

Samsung NE63A6511SS Specifications

General IconGeneral
Stylefreestanding
Colorstainless steel; fingerprint resistant stainless steel
Total Capacity6.3 cu. ft. capacity
Main Capacity6.3 cu. ft.
Temperature Probeno
Convectionyes
Inductionno
Number of Burners5
Number of Racks2
Control Typeknobs; digital
Interior Lightyes
Remote Controlyes
Smart Homebixby, alexa, google assistant, smartthings
Wi-Fiyes
Fuelelectric
Voltage240/208 volts
Current40a
Weight and Dimensions IconWeight and Dimensions
Depth28 11/16 inch
Height47 1/16 inch
Width30 inch; 29 15/16 inch
Net Weight148 lb.

Summary

Anti-tip Device Safety

Range Tipping Prevention

Essential safety measure to secure the range and prevent tipping accidents, which can cause serious injury or death.

General Safety Instructions

Appliance Safety Precautions

Oven Usage Safety Precautions

Surface Cooking Safety

Safe Operation of Surface Units

Guidelines for preventing fires and burns related to surface unit usage, cookware, and hot surfaces.

Electrical and Installation Safety

Proper Installation and Electrical Safety

Emphasizes professional installation, grounding, and safe electrical practices.

Child Safety and Oven Operation

Child Safety Warnings

Precautions to protect children from oven hazards like hot surfaces and moving parts.

Oven Operation Safety

Key safety rules for operating the oven, including avoiding hot elements and unopened containers.

Oven Door and Vent Safety

Oven Door and Vent Precautions

Advice on safe handling of the oven door and keeping the oven vent clear.

Self-Cleaning and Ventilation Safety

Self-Cleaning Oven Procedures

Steps and safety measures for using the self-cleaning oven function.

Cooktop and Installation Safety

Glass Cooktop Safety Precautions

Warnings about touching hot glass surfaces and preventing damage.

Critical Installation Requirements

Emphasizes the need for qualified technician installation and inspection for damage.

Appliance Grounding and Usage Warnings

Grounding and Electrical Safety

Instructions for proper grounding and precautions against electric shock and fire.

General Appliance Handling Safety

Safe Operation and Maintenance Practices

Guidelines on safe handling, avoiding self-repair, and keeping packaging away from children.

Appliance Usage Restrictions

Supervised Use and Food Heating Safety

Rules for supervised use by vulnerable individuals and safe heating of food items.

Usage Cautions and Food Handling

Door and Surface Hot Cautions

Warnings about hot oven doors, surfaces, and handling hot food with care.

Appliance Operation Safety

Body Proximity and Object Placement Rules

Precautions against placing objects on the appliance or putting body parts too close during operation.

Critical Cleaning Safety

Cleaning Precautions and Warnings

Safety guidelines for cleaning the appliance, avoiding harsh chemicals and steam cleaners.

Surface Cooking Operations

Radiant Element Safety and Function

Explains the operation of radiant elements and safety precautions for hot surfaces.

Surface Cooking Controls

Hot Surface Indicators and Control Knobs

Details the hot surface indicator lamp and how to operate single surface unit control knobs.

Dual Surface Unit and Warming Center

Operating Dual Surface Units

Instructions for using dual surface unit control knobs and recommended settings.

Operating Your Oven

Oven Control Panel Overview

Explains the function of each button and the display on the oven control panel.

Oven Timing Functions

Setting the Clock and Timer

Guides on setting the oven clock and using the kitchen timer function.

Timed Cooking Operations

Steps for using timed cooking to automatically start and stop the oven.

Oven Start and Light Control

Delay Start Functionality

How to set the oven to start cooking at a later time.

Oven Baking Procedures

Setting and Adjusting Baking Temperature

How to set the initial baking temperature and adjust it during cooking.

Convection Baking Functionality

Setting Up Convection Baking

Detailed steps for using the convection bake feature for faster, even cooking.

Convection Roasting and Broiling

Setting Up Convection Roasting

Instructions for using convection roasting to brown meats and poultry evenly.

Setting Up Broiling

Guide on how to use the broil function for tender cuts of meat, including preheating and safety.

Broiling Recommendations and Air Fry

Setting Up Air Fry Mode

Steps for using the air fry feature for healthier cooking, including temperature and rack placement.

Air Fry Cooking Parameters

Special Oven Functions

Maintaining Your Appliance

Self-Cleaning Cycle Management

Oven Cleaning Procedures

Oven Care and Cleaning

Oven Door Removal and Reinstallation

Troubleshooting Your Range

Surface Cooking Troubleshooting

Oven Operation Troubleshooting

Baking, Broiling, and Temperature Issues

Self-Cleaning and Vent Issues

Warranty Information (U.S.A.)

Warranty Information (Canada)

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