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General| Capacity | 61 g |
|---|---|
| Readability | 0.1 mg |
| Pan Size | Ø 85 mm |
| Calibration | External |
| Power Supply | 115/230 V, 50/60 Hz |
| Repeatability | ±0.1 mg |
| Linearity | ±0.2 mg |
| Maximum Capacity | 61 g |
| Interface | RS-232 |
Complete the warranty registration card for full warranty benefits.
Follow specified temperature ranges; save packaging for future transport.
Choose a stable location away from heat, direct sunlight, drafts, and vapors.
Calibrate at installation; balance must warm up for 24 hours.
Ensure voltage rating matches local supply; use original adapters.
Center air bubble in the level indicator using leveling feet.
Balance requires at least 30 minutes warmup for accurate results.
Press TARE key (6) to zero the weight display for accurate weight determination.
Select menu code 193; press CAL key (9) to activate.
Use calibration weights matching accuracy class; select menu code 191 or 197.
Define balance adaptation to ambient conditions and special requirements.
Configure ambient conditions, weighing modes, stability range, tare, and auto zero.
Store tare weight with F key (8); balance is auto-tared.
Program obtains weight readouts in percent relative to a reference weight.
Converts weights to piece counts based on reference sample weight.
Determines weights under unstable conditions by averaging subweighing operations.
Configure baud rate, parity, stop bits, and handshake mode.
Set data output parameters: print on request or auto print.
Details specifications for BP 211 D and BP 301 S models.
Printer and remote display options for enhanced functionality.
Battery packs for balances with <10 kg and ≥10 kg capacity.
Explains CE marking requirements and directives for electromagnetic compatibility.
Lists models, accuracy classes, and EC Type-Approval Certificate numbers.
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