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General| Maximum Capacity | 6200 g |
|---|---|
| Readability | 0.1 g |
| Pan Size | 190 mm |
| Calibration | External |
| Display | LCD |
| Linearity | ±0.2 g |
| Stabilization Time | 2 seconds |
| Power Supply | AC adapter or battery |
| Repeatability | 0.1 g |
| Interface | RS232 |
| Operating Temperature | 10 to 30 °C |
Covers electrical safety, hazardous areas, voltage, cable connections, and adapter handling.
Guidelines for connecting the balance/scale to AC power using approved adapters.
Explanation of the purpose and importance of leveling for accurate and reproducible results.
Identifies and describes all display symbols and physical operating keys on the balance/scale.
How to configure the operating menu for automatic or manual calibration/adjustment sequences.
Details on default factory settings for calibration modes, including internal and external options.
Step-by-step guide for performing internal calibration using the balance's built-in weight.
Step-by-step guide for performing external calibration using an external calibration weight.
How to set measurement IDs, date, time, and display brightness for ISO/GLP records.
Configuration of menu codes to enable ISO/GLP compliant records before and after measurements.
Details on the serial RS-232 interface, operating modes, transmission rates, and handshake.
Information on preparing the interface connection and relevant pin assignment charts.
Defines different formats for sending commands to the balance/scale via the interface.
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