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Details of the electronic modular cuber MC 15, including operating requirements and ice making capacity.
Technical data, dimensions, weight, and electrical requirements for the MC 15 model.
Details of the electronic cuber MC 45, including operating requirements and ice making capacity.
Technical data, dimensions, weight, and electrical requirements for the MC 45 model.
Overview of manual scope, storage bin requirements, and initial setup.
Step-by-step guide for unpacking and inspecting the ice maker and bin.
Optimal placement, levelling, and methods for stacking multiple units.
Requirements for electrical connections and water supply/drain.
Final installation checks and practical considerations for proper unit setup.
Procedures for powering on and initiating the ice maker for the first time.
Essential checks to perform to ensure the ice maker functions correctly.
Explains the core functions, water circulation, and the freezing process.
Details the defrost/harvest phase and its electrical components.
Outlines control sequences, electrical operations, push button, and LED functions.
Explains the function of major components like sensors, PC board, and valves.
How to adjust the size and shape of ice cubes by modifying DIP SWITCH settings.
Procedures for replacing temperature sensors, ice level control, PC board, and valves.
Steps for replacing water pump, fan motor, spray bar, drier, and evaporator platen.
Procedures for replacing condensers, water regulating valve, and compressor.
Electrical schematic for MC-15 model, showing connections and components.
Electrical schematic for MC-15 model with specific voltage/frequency configurations.
Electrical schematic for MC-45 model with specific voltage/frequency configurations.
Electrical schematic for MC-45 model with specific voltage/frequency configurations.
Troubleshooting steps for units not running, intermittent compressor cycling, and voltage problems.
Diagnosing issues like small, cloudy, or large cubes, and decreased ice capacity.
Troubleshooting water shortage, leaks, harvest failures, and discharge pressure.
General advice on maintenance periodicity based on local conditions and ice volume.
Scheduled checks and cleaning of the water line, level, and spray bar.
Detailed steps for cleaning the water system using a specific cleaning solution.