SEVERIN FR 2432 - Setting the automatic programmes; Setting time and temperature manually

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8 Useful hints for air-frying
Cooking times depend largely on the amount, and different nature and consistency, of the food; ie, deep-frozen food
or hard vegetables will need to be cooked longer etc.
Symbol Food Programme selection Temperature Time
Small cakes in ovenproof
cake-tins
'Bread' 150 °C 10 – 15 mins
French fries (deep-frozen)
French fries (fresh)
'Chips' 180 °C 20 mins
15 mins
Vegetables, eg zucchini
Vegetables, eg. carrots
manual setting 160 °C 10 mins
15 mins
Ravioli 'Shrimp' 170 °C 12 – 15 mins
Fish (fresh)
Fish (deep-frozen)
'Fish' 180 °C 12 mins
18 mins
Chicken (fresh)
Chicken (deep-frozen)
'Chicken' 180 °C 12 mins
20 mins
Shrimps (deep-frozen)
Shrimps (fresh)
'Shrimp' 170 °C 15 mins
12 mins
Meat 'Beef' 160 °C Depending on
thickness,
8 – 15 mins