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General| Style | countertop |
|---|---|
| Color | black/stainless-steel |
| Total Capacity | 1 cubic feet |
| Sensor Cooking | yes |
| Child Lock | yes |
| Timer | yes |
| Microwave Power | 900 watts |
| Voltage | 120 volts |
| Current | 13 amperes |
Weight and Dimensions| Depth | 13.5 inches |
|---|---|
| Height | 15 inches |
| Width | 8 inches |
| Net Weight | 44 pounds |
Information on proper disposal of the appliance for users in the European Union.
Information on proper disposal of the appliance for users outside the European Union.
Warnings and procedures to prevent fires and ensure electrical safety during operation.
Precautions against physical harm, electric shock, explosions, and burns.
Guidelines for child safety and general operating precautions.
Instructions for safe electrical hookup and replacing the power plug.
Explanation of oven display messages, modes, and indicators.
Details on the function of each button on the control panel.
Steps for preparing the oven and food for steam cooking.
Procedures for draining water and descaling the oven.
Guidelines for steam cooking and understanding heating categories.
Detailed steps for drain water function and oven descaling.
Oven setup, power connection, and control panel basics.
Overview of steam menus and warning for tray stacking.
Guides for using automatic grill and defrost cooking menus.
Charts detailing manual cooking modes and utensil placement.
Detailed guidance for manual steam cooking.
Instructions for manual grill and combination cooking.
Instructions for manual microwave cooking operations.
Adjusting cooking time and setting up multiple cooking stages.
Using the kitchen timer and auto minute features.
Activating and deactivating demonstration and child lock modes.
How to clean the oven's outer surfaces and control panel.
Cleaning the oven cavity, door, seals, and accessories.
Actions to take for technical and information messages.
Clarification of normal operations and common troubleshooting.
General advice for using recipes and cooking techniques.
Chart detailing suitable utensils and coverings for cooking.
Tips and techniques for effective steam cooking.
Notes and warnings for microwave cooking methods.
Recipes for automatic steam cooking of rice, pasta, and eggs.
Recipes for automatic steam cooking of vegetables and fish/chicken.
Recipes for layered vegetables, potatoes, and steam defrost.
Detailed recipes for steamed vegetables in one layer.
Recipes for layered vegetables, potatoes, and steam defrost.
Recipes for balanced steam menus, including fish and chicken.
Specific recipes for preparing fish gratin using auto grill.
Recipes for chicken dishes and grilled skewers using auto grill.
Guide to automatic grill cooking menus and procedures.
Detailed recipes for specific fish gratin preparations.
Guide to automatic defrosting menus and procedures.
Table for heating drinks and various food items.
Tables for defrosting and cooking various types of food.
Table detailing microwave defrosting times and methods.
Table for grilling and browning different foods.
Table for cooking foods using the Steam High mode.
Table for delicate cooking with the Steam Low mode.
General advice for using recipes and cooking techniques.
Recipes for soups and starter dishes.
Recipes for barley and mushroom soups.
Recipes for meat, fish, and poultry dishes.
Recipes for chicken and fish dishes.
Recipes for lasagne and stuffed potatoes.
Recipes for filet of sole and prawn dishes.
Recipe for vegetable casserole.
