Sharp EO-35K - Convection Function; Function of Control Knob

- Beware of hot dripping oil.
 Rotisserie Rod Handle:
- Always use Rotisserie Rod Handle to remove the Rotisserie Forks.
Convection Function
 Featured with a special convection function, strong and absolute airflow
circulate making the heating more complete. Original flavor of your dishes
can be preserved.
Function of Control Knob
 Set the “Temperature Control Knob” by turning clockwise to select the
suitable temperature according to the dishes you are going to cook.
(Temperature Control ranging from 100°C to 250°C).
Temperature
Control
Knob
 You can observe whether the heating elements are working by observing
the
front Indicator light.
 Set the arrow on the “Timer Knob” to the number which indicates the
cooking
time (minutes) according to the dishes you are going to cook.
 Set the “Timer Knob” by turning it clockwise. The oven will turn off
automatically
at the end of the selected time with a chime.
 When setting the Timer to less than 5 min, turn it to more than 6 min. and
then
back to the selected time.
 The oven can be turned off manually during cooking by turning the
“Timer”
anti-clockwise to the "OFF" position.
Timer Knob
 Select the suitable heating element according to
the dishes you are going to cook.
Function
Control
Knob
Upper & Lower Heating
+
Convection Function
Lower Heating
+
Convection Function
Upper & Lower Heating
Upper Heating
+
Rotisserie Function
Upper & Lower Heating
+
Convection & Rotisserie Function