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General| Type | Electronic Cash Register |
|---|---|
| Number of Departments | 99 |
| Departments | 99 |
| Printing Method | Direct Thermal |
| Paper Width | 58mm |
| Display | LCD |
| Printer Type | Thermal |
| Connectivity | RS-232 |
Detailed diagram of the standard keyboard layout with key labels.
Explanation of the mode switch positions and their functions.
Procedures for entering individual items, PLUs, and UPCs.
Procedures for completing sales with cash, check, or mixed tenders.
Managing tax calculations and food stamp eligibility.
How to void the last entry or earlier entries.
Steps before programming and direct setting procedures.
Setting unit prices, functions, and tax status for departments.
Programming PLU codes, unit prices, and functional selections.
Linking PLUs to specific departments.
Programming UPC/EAN codes, unit prices, and functional selections.
Table showing sales amounts and corresponding tax differences.
Procedures for setting date, time, register, and consecutive numbers.
Overview of daily sales reports and their operations.
How to read and reset daily sales figures.
Reading and resetting sales data for individual cashiers.
Actions to take when the register loses power.
Installing, removing, and clearing paper jams.
How to clean the printer's print head for better output.
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