EN - 8
3. TECHNICAL SPECIFICATIONS
13
3.1. General appearance
Worktop
Upper basket with racks
Upper spray arm
Lower basket
Lower spray arm
Filters
Rating plate
Control panel
Detergent and rinse-aid dispenser
Cutlery basket
Salt dispenser
Upper basket track latch
Active Drying Unit: This system
provides better drying performance your
dishes.
3.2. Technical specifications
Capacity
13 place
settings
Dimensions
Height
Width
Depth
850(mm)
598(mm)
598(mm)
Net weight 7(kg)
Operating
voltage /
frequency
220-240V
50 (Hz)
Total current 10(A)
Total power 1900(W)
Water supply
pressure
Maximum:
1 (Mpa)
Minimum:
0.03 (Mpa)