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Sharp R-34SI

Sharp R-34SI
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21
FROZEN VEGETABLE CHART
RICE AND PASTA COOKING CHART
SCRAMBLED EGG GUIDE
1. Place vegetables in a medium/large microwave safe bowl and cover with plastic wrap.
2. Halfway through cooking, stir the vegetables to ensure even cooking.
3. Allow to stand for 2 minutes before draining any water and serving.
VEGETABLE
AMOUNT
PROCEDURE
Beans (green,
cut)
500g
Broccoli
500g
Break apart as soon as
possible. Arrange with
flower towards the
centre.
Carrots (sliced)
500g
Stir halfway through.
Cauliflower
500g
Break apart as soon as
possible. Arrange with
flower towards the
centre.
Corn on the Cob
4 pieces
Peas (green)
500g
Spinach
250g
Break apart as soon as
possible.
Mixed Vegetables
(i.e. carrots,
beans and corn
kernels)
500g
Break apart as soon as
possible.
1. Wash and strain rice before measuring amounts.
2. Place rice/pasta in a medium/large microwave safe bowl with water. Cook uncovered,
stirring halfway through cooking. Allow to stand for 2 minutes before straining any
remaining water and serving.
FOOD
OTHER INGREDIENTS
MICROWAVE TIME 1200W
Pasta
1 cup
2 cups hot water
12-13 minutes
2 cups
4 cups hot water
16-17 minutes
4 cups
6 cups hot water
20-21 minutes
White Rice
1 cup
2 cups hot water
14-15 minutes
2 cups
4 cups hot water
19-20 minutes
4 cups
6 cups hot water
24-25 minutes
Brown Rice
1 cup
2 cups hot water
23-24 minutes
2 cups
4 cups hot water
34-35 minutes
4 cups
6 cups hot water
44-45 minutes
Quick Oats
1 cup
2 ¼ cups milk
5 minutes
Place butter, eggs and milk in a small/medium microwave safe bowl. Beat with a fork until well
combined and yolks of eggs are completely stirred in. Cook uncovered, stirring halfway through
cooking.
EGG(S)
BUTTER
MILK
MICROWAVE TIME 770W
1
1 tsp
1 tbsp
1 minute
2
2 tsp
1 tbsp
1 minute 30 seconds
3
1 tbsp
2 tbsp
2 minutes 30 seconds
4
1 tbsp
¼ cup
4 minutes

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