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General| Brand | Sharp |
|---|---|
| Model | R-350D |
| Category | Microwave Oven |
| Language | English |
Describes the oven's step-by-step user guidance system for easy operation.
Provides essential DOs and DON'Ts for safe and effective microwave cooking of various foods.
Explains the oven's digital display screen and its various indicators.
Identifies and describes the function of each button and pad on the control panel.
Details the five microwave power levels and their recommended uses for cooking.
Step-by-step guide for manually setting cooking time and selecting power levels.
General advice and important considerations for using automatic cooking features.
Guide to using pre-programmed convenience meal settings for specific dishes.
Explains the categories and how to select menus within the Information Cook feature.
Step-by-step example demonstrating how to use the Information Cook feature.
Step-by-step guide for defrosting various food items using the Easy Defrost function.
Lists the food types available for selection within the Easy Defrost menu.
Instructions on how to enable the Child Lock feature to prevent accidental operation.
Instructions on how to disable the Child Lock feature and unlock the control panel.
How to set and use the oven as a general purpose timer.
Explains the oven's alarm notifications for completed cycles or standing food.
Provides a summarized overview of key features and their basic operation steps.
Details safe microwave cookware materials and their proper usage for cooking.
Covers Convenience Meals, Information Cook, Rice/Pasta, and Defrost menus.
Contains various recipes for meat, poultry, seafood, vegetables, and desserts.
Details cooking parameters for various meats like beef, veal, pork, lamb, chicken, turkey, and duck.
Provides recommended standing times after roasting for optimal results.
Lists cooking times and procedures for various frozen vegetables.
Provides cooking times and procedures for different types of rice and pasta.
Instructions and timing for cooking eggs using different power levels.
Defines standard kitchen spoon and cup measures in metric and imperial units.
Lists metric and imperial conversions for common liquid and dry ingredients.
Addresses common user queries about microwave oven operation and capabilities.
Essential tips and reminders for effective and safe microwave cooking.
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