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Sharp R-555

Sharp R-555
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COOKING INSTRUCTIONS
•For one section containers, use a
skewer to pierce film in 5 places.
•For two section containers,
pierce using a skewer.
Pierce meat/main section 3 times and rice/pasta
section twice.
• For food contained in bag(s), pierce 5 times on one
side. Cook pierced side-up.
• Where bags come already perforated, do not pierce.
• Place on the turntable.
• Stir, if possible, when the audible signal sounds.
• After cooking, leave to stand for 2 minutes before
serving.
NOTES:
• For stirrable foods, including food in bags, stir or
manipulate contents when the audible signal sounds.
• For non-stirrable foods, use the MORE key.
(It is not necessary to stir.)
• It is not possible to use the LESS key for these menus.
• Arrange in a single layer in a large flan dish.
• Cover tightly with microwaveable cling film, pierce
several times and place on the turntable.
• After cooking, leave to stand for 2 - 3 minutes before
serving.
NOTE:
For white fish use the MORE key.
• Pierce each potato in several places and place towards
the edge of the turntable.
• Turn food over when the audible signal sounds.
• After cooking, leave to stand wrapped in aluminium
foil for 2 - 3 minutes.
• Place rice/pasta in an appropriate sized bowl.
• Add 300ml (1/2 pint) of boiling water per 100g
rice/pasta.
Do not cover.
• Place in the centre of the turntable.
• Stir when the audible signal sounds.
• After cooking, stand for 2 minutes before draining and
rinsing in boiling water.
MENU
AC-1
Chilled Ready
Meals
Stirrable:
e.g. Spaghetti
Bolognese,
Beef stew
Non-stirrable:
e.g. Lasagne,
Cottage pie
AC-2
Frozen Ready
Meals
Stirrable:
e.g: Spaghetti
Bolognese,
Beef stew
Non-Stirrable:
e.g. Lasagne,
Cottage pie
AC-3
Fresh Fish
(fillets, steaks)
Oily fish: e.g
Salmon, mackerel
White fish: e.g.
Cod, Haddock
AC-4
Jacket Potatoes
AC-5
Rice/Pasta
A39887,UK R555 O/MA39887,UK R555 O/M
TINSEB088WRRZ-K51 UK R555
15
AUTOCOOK CHART
WEIGHT RANGE
0.3kg - 0.8kg
0.3kg - 0.8kg
0.1kg - 0.6kg
1- 4 potatoes(pieces)
1 potato = approx.
250g
0.1kg - 0.3kg
AUTOCOOK
UK R-555 O/M1-34 05.2.21 3:39 PM Page 15 (1,1)

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