en Basic operation
18
‒ Use to adjust the amount.
→"Adjusting the amount",
Page20
‒ Use to adjust the coffee
strength.
→"Adjusting the coffee
strength", Page20
4. Press .
The coffee beans are freshly
ground for each brewing process.
a The coffee is brewed and then dis-
pensed into the cup.
Tips
¡ You can press to stop the dis-
pensing process prematurely.
¡ Find out how to make coffee
drinks with milk.
→"Dispensing drinks with milk
froth", Page18
Dispensing a coffee drink
made from ground coffee
ATTENTION!
The ground coffee compartment can
become blocked.
▶
Do not use coffee beans.
▶
Do not use instant coffee.
▶
Use a soft brush to gently direct
the ground coffee residue into the
shaft.
Note
When using ground coffee, the
following selections are not available:
¡ Two cups at once
¡ Coffee strength
¡ "doubleshot"
1. Place your pre-warmed cup under
the outlet system.
2. Press the symbol for your desired
drink.
3. Press repeatedly until the dis-
play shows "Gr. coffee".
4. Open the ground coffee compart-
ment.
5. Add a maximum of 2 level tea-
spoons of ground coffee, max.
12g.
6. Close the ground coffee compart-
ment.
7. Press .
a The coffee is brewed and then dis-
pensed into the cup.
Tips
¡ You can press to stop the dis-
pensing process prematurely.
¡ If you would like another drink with
ground coffee, repeat the process.
¡ Always add the ground coffee just
before making the drink.
Dispensing drinks with milk
froth
You can use your appliance to dis-
pense coffee drinks with milk froth.
WARNING
Risk of burns!
The milk system can become ex-
tremely hot.
▶
Never touch the milk system when
it is hot.
▶
Allow the hot milk system to cool
down before touching it.
ATTENTION!
Milk residues can dry on surfaces
and are difficult to remove.
▶
Clean the milk system after every
use.
→"Cleaning the milk system",
Page26
Tip:You can also use plant-based al-
ternatives to milk, e.g. soya milk.
Note:The quality of the milk froth de-
pends on the type of milk or plant-
based alternative used.
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